Search

"...stranger to the local food scene, having worked for Uchi, Uchiko, and St. Philip. In 2014, he dominated the..."

"...small plates are the work of chef Justin Huffman (Uchi, Uchiko, Justine’s, Contigo) who recently joined the team at..."

"...BaseCamp, an elevated sports bar concept featuring alumna from Uchi and Parkside Projects in Fall 2015. Meanwhile, MAD Greens..."

"...20) Uchi The sushi ranges from fresh scallops, tuna, and unagi..."

"..."meat"). Before launching their trailer, Sass worked for the Uchi family while Lang was a part of the Home..."

"...and Callie Speer of Wu Chow; Tyson Cole of Uchi; Sonya Cote of Eden East; Todd Duplechan and Jessica..."

"...Tortilla • Steven Stanwyck (26), management trainer at the Uchi Group • Ana Torrealba (27), pastry chef at El..."

"...The Uchi-koncrete (miso hazelnut blondie, huckleberry jam, vanilla custard), first introduced..."

"...Olive & June, Bullfight, and the backspace), Tyson Cole (Uchi Restaurants), Bryce Gilmore (Barley Swine and Odd Duck), Jack..."

"...Craft Food, Barley Swine, Cafe Josie, Swift’s Attic, Trace, Uchi, Uchiko, Olive & June, St. Philip, Celtic Seafare, Eden..."

"...path towards her dipolma in 2007 while working at Uchi and continued her pursuit of wine knowledge during jobs..."

"...hometown twist courtesy of Kiskadee Chocolate. There’s also the Uchi-koncrete, made with a miso hazelnut blondie in collaboration with..."

"...Elephant Saloon, Queenie's Steakhouse, the Woodshed Smokehouse), Tyson Cole (Uchi, Uchiko), and Jesse Herman (La Condesa, Sway, Hotel Ella,..."

"...include chef-owner Iliana de la Vega of El Naranjo, Uchi junior sous chef and 2013 winner Ben Schwartz, Windy..."

"...and particularly sushi, which is where I started at Uchi many years ago,” said Qui in the release...."

"...chef changes in the past couple of weeks. The Uchi group announced that Paige Pressley has returned to their..."

"...4) TIE: Uchi (South Lamar & Barton Springs)/ Uchiko (Midtown)..."

"...Lopez of La Condesa, Alexis Chong of Sway, and Uchi’s Michael Castillo – they’ve all been experimenting with bugs,..."

"...they have become aficionados of the hot rock at Uchi, learned to love our weekend outings for dim sum,..."

"...Dove Western Bistro, Love Shack), Tyson Cole (St. Philip, Uchi, Uchiko), Jason Dady (Tre Trattoria, Two Bros BBQ Market,..."

"...interest when I found out the creative team behind Uchi and Uchiko had named their next culinary endeavor St...."

"...The Portland native served as creative director of the Uchi team and assisted with the development of the new..."

"...is not standard Tex-Mex fare. Chef Casey Fannin, an Uchi descendant, pairs high-quality ingredients with a few unlikely flavors,..."

"...Project partner and Uchi culinary director Philip Speer seemed to be every place..."

"...20) Uchi The sushi ranges from fresh scallops, tuna, and unagi..."

"...Chef Casey Fannin's stint at Uchi comes through in the pan-Asian flavors of many of..."

"...of new taco vendors with this week's opening of Uchi alum chef Casey Fannin's Fork & Taco (4801 Burnet..."

"...Dokoro as well as masters in Japan before opening Uchi (2003) and Uchiko (2010) to national acclaim...."

"...price. Participating chefs this year include Philip Speer of Uchi, Uchiko, and St. Philip, Callie Speer of Swift’s Attic;..."

"...Alive We've had ants in our pants since the Uchi group announced they were opening a new pizza and..."