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Haru’s sushiya (formerly known as Hanabi Sushi) presents the freshest sashimi in the most exquisite platings, especially if you splurge with the omakase.
Homegrown burger chain specializes in massive and customizable burgers, inventive shakes, and a few healthier options like salads and a turkey burger, too.
Homegrown burger chain specializes in massive and customizable burgers, inventive shakes, and a few healthier options like salads and a turkey burger, too.
Homegrown burger chain specializes in massive and customizable burgers, inventive shakes, and a few healthier options like salads and a turkey burger, too.
The elotes are superb, thanks to imported white corn, mayonnaise, cream, butter, chile sauce, and a generous amount of queso fresco. But namesake aside, the desserts are the real star.
This Manor Road pub is geared toward sandwich-loving beer drinkers, and claims fame for fantastic poutine, a Canadian dish featuring french fries topped with cheese curds and drenched in gravy.
Tasty, generous portions and good service turn newcomers into regulars.
The menu boasts appealing items clearly influenced by Central Mexico, the specialty cocktail selections include signature margaritas (including one made with tepache, a fermented pineapple drink that's popular in Jalisco), and the sauces here were all extraordinary, but the precooked meats and chaotic service disappointed.
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