This fast-casual dining, Asian stir-fry concept makes its way to the ATX.
This neighborhood coffee shop serves up coffee, smoothies, and sandwiches.
Geraldine’s, the restaurant tucked inside Hotel Van Zandt, doesn’t really reach its peak until the low stage near the kitchen lights up. It’s as intimate as Rainey Street’s Blackheart, but instead of cramming up against 30 people, you’re sitting at a table having the best ceviche of your life. Though only open since November 2015, its 260 seats are destined for local ubiquity from singer-songwriters, pop acts, and who knows what during SXSW.
Local craft beer is well represented on tap. Enjoy food from Luke's Inside Out truck right out front.
In a historic building with past lives as a jail, brothel, office and saloon, Gina's on Congress brings customers a taste of French-Italian classic bistro cuisine.
Inside the Chevron at Barton Skyway and Manchaca, you'll find breakfast tacos, pasta, and a variety of specialty pizzas from steak and peppers and Brussel sprouts and bacon to classic Margherita and Calabrese.
The large indoor and outdoor dining spaces dwarf this chain's menu, a middling mixture of Salvadoran and Tex-Mex dishes. The standouts are Gloria's Super Special and the Mar y Tierra. At least the drinks are cheap and pack a wallop, and the service is excellent.
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