Hippo Snouts and Hyena Eyeballs

Through the years, Mick Vann explains, just about every edible thing imaginable, and some stuff even the most jaded imagination can barely contemplate, has been used to gird the loins of the hapless horny male. Remember: It's almost always the guys who feel the need to produce seed.

"...standby of food and sex in the movies (Tom Jones, Like Water for Chocolate, A Chef in Love) but..."

Aug. 11, 2000 Food Feature by Mick Vann

Postmarks

"...10]: Regrettably, Nan Clayton lost the Precinct 3 County Commissioner election. But I did so many backflips to help..."

Nov. 13, 1998 Column

The Luv Doc: Pineapple Pizza

A big ol' meaty, cheesy, greasy gastronomical death trap

"...he has no other food perversions – at least, none of which I am aware. He likes cheeseburgers ......"

Aug. 2, 2019 Column by The Luv Doc

Building a Better Breakfast at SouthBites

What will the future of the most important meal look like?

"...Andrew Zimmern of Bizarre Foods and Travel Channel fame headlined the event and stated..."

March 16, 2015 SXSW Post by Rod Machen

DIY 2011

Food-swapping, Kate Payne, and The Hip Girl's Guide to Homemaking

"...Austin house. An eclectic crowd, they mostly didn't know one another, but everyone brought handcrafted foods, from preserves to..."

Feb. 18, 2011 Food Feature by MM Pack

Culture Flash!

The new Whole Foods will be getting some tasty new art, the Blanton just needs another $12 million, and where in the world is the Cultural Arts office

"...When the new Whole Foods world headquarters goes live in '05, the blocklong complex..."

Dec. 24, 2004 Arts Column by Robert Faires

Will Travel for Food (and Awards)

Barcelona

"...August, the deadline to enter cookbooks in the Gourmand World Cookbook Awards was rapidly approaching, so I figured, what..."

April 2, 2004 Food Feature by Mick Vann

Book Review

Sandy Szwarc reviews Chronicle contributor Mick Vann and Arthur Meyer's The Appetizer Atlas.

"...The Appetizer Atlas: A World of Small Bitesby Arthur L. Meyer and Jon M...."

April 11, 2003 Food Feature by Sandy Szwarc

Food-o-File

As a birthday gift last week, my family and friends treated me to a plane ticket to Greensboro, NC, so I could attend a Southern Foodways Alliance field trip investigating the foods of the Carolina Piedmont.

"...World Class Event..."

July 20, 2001 Food Column by Virginia B. Wood

Will Travel for Food

Southern Foodways Alliance Symposium, Oxford, Miss., October 2000

"...the food and cooking of various parts of the world, I just never paid much attention to the food..."

Feb. 23, 2001 Food Feature by MM Pack

Hot Sauce Festival

August 29, 1999

"...1 BBQ World Headquarters 3 Jim-Jim’s Water-Ice 4 Wheatsville Food Co-op 5..."

Aug. 27, 1999 Food Feature

Holy Smoke!

The Barbecue! Bible

"...Live fire cooking is the world's first cooking method; it's the easiest and most forgiving,..."

June 25, 1999 Food Feature by Mick Vann

A Landmark Year in Food

Chronicle Critics' Top Tens for 1995

"...spring plans include a roof-top cantina much like the one at their original Santa Fe location...."

Jan. 5, 1996 Food Feature

Austin Restaurant Weeks, Triumphant Tiki Freaks, Yellowbird's Milton Speaks, Mind the Top Chef Peeks

All the news that’s fit to get your taste buds quivering

"...JuiceLand’s done some pivots recently – not due to the COVID..."

Sept. 22, 2021 Food Post by Wayne Alan Brenner

Eminent Domain

Rock Rose takes over North Austin

"...hardships – the hunt (in the aisles of Whole Foods) for food, the long journey (downstairs) to the tavern,..."

June 24, 2016 Food Feature by Brandon Watson

Willie's Reserve

Lukas Nelson parlays his DNA into Something Real

"...liked it so much that he put it on one of his albums, It Always Will Be. That's when..."

June 26, 2015 Music Feature by Tim Stegall

Veg Out!

There's no better place than Austin to branch out into meat-free eating

"...just five years ago. In ten years, we have gone from "Beef: It's what's for dinner" to "Beef: Eh,..."

March 30, 2012 Food Feature by Melanie Haupt

Radio Snack

Food on the airwaves in Austin

"...You can divide the world between those who listen to radio (not only in..."

July 15, 2011 Food Feature by MM Pack

Off the Record

Songs in A&E: Recovering from the 2008 Austin City Limits Music Festival and revving up for the third annual HAAM Benefit Day

"...soul shouter Nakia held his own onstage with Sharon Jones & the Dap-Kings, while Bavu Blakes, donning a Barack..."

Oct. 3, 2008 Music Column by Austin Powell

Gluten-Free Pizza Dough

Gluten Free Kneads is rolling out gluten-free cookie and pizza doughs

"...Celiac disease, also known as gluten-intolerance, is one of the most common chronic health disorders in the..."

April 25, 2008 Food Feature by Kate Thornberry

Bocaditos

Jeremiah Cunningham's World's Best Eggs

"...Jeremiah Cunningham's World's Best Eggs..."

June 15, 2007 Food Feature by Kate Thornberry

Event Menu

May 3-10

"...Green Gate Farms (8310 Canoga) hosts a Slow Foods Feast to benefit the Austin Discovery School (www.austindiscoveryschool.org). The..."

May 4, 2007 Food Column by Virginia B. Wood

Food-o-File

Roger Mollett relearns cuisine; plus, cupcakes make a comeback

"...One of the most attractive cookbooks to cross my desk..."

Aug. 6, 2004 Food Column by Virginia B. Wood

The Fever

In producing Wallace Shawn's The Fever, Physical Plant Theater issues a call to think, from your car radio, and it's worth heeding

"...Whole Foods parking garage, through July 3..."

June 25, 2004 Arts Review by Robi Polgar

Food-o-File

Bragging rights and the latest flavors round out this week's "Food-o-File."

"...was proud to note that contributor MM Pack is one of the Southern writers featured in the first edition..."

Nov. 29, 2002 Food Column by Virginia B. Wood

Foods of the Maya

Claudia Alarcon writes why Foods of the Maya brings it all back home.

"...Foods of the Maya: A Taste of the Yucatánby Nancy..."

July 19, 2002 Food Review by Claudia Alarcón

Node Exit

What ails singers

"...first and foremost a physical activity, musicians are also prone to any number of afflictions concurrent with bodily exertion..."

Sept. 21, 2001 Music Feature by Christopher Gray

Hill Country Wine & Food Festival

Spotlighting This Year's Visiting Celebrities

"...Country Wine & Food Festival (THCWAFF) has chosen the foods and wines of Spain as the main focus of..."

April 6, 2001 Food Feature by Virginia B. Wood

Eating Between the Lines

Books for Cooks

"...their newest title, Hot, Sour, Salty, Sweet, but this one is perhaps their best, for it centers on a..."

Dec. 15, 2000 Food Feature by Mick Vann

Take Out the Heat

Sure, complaining about the heat only makes it worse. A long string of 100 degree days presents an unsolvable problem but it just so happens that there's one summer problem we can solve. What to do about dinner on a day when the ambient blast furnace is stuck in the triple digits and operating any appliance hotter than a microwave is a sure sign of madness? Where to go, what to buy, how to put a tasty meal on the table without working up a sweat?

"...unsolvable problem, but it just so happens that there's one summer problem we can solve. What to do about..."

July 28, 2000 Food Feature by Virginia B. Wood

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