Cooking Dirty: A Story of Life, Sex, Love, and Death in the Kitchen

Sheehan knows how to weave a good story while still being brutally honest about himself

"...Cooking Dirty: A Story of Life, Sex, Love, and Death..."

May 29, 2009 Food Feature by Virginia B. Wood

Valentine's Pairs

The Chronicle finds out what Austin pastry chef couples are creating for each other

"...A Culinary Road Trip by Mario Batali, Under Pressure: Cooking Sous Vide by Thomas Keller, and Alinea by Grant..."

Feb. 13, 2009 Food Feature by Virginia B. Wood

As Many Culinary Influences as Islands

Austin's Philippine "turo-turo" uprising

"...any group, they need places to shop for their specialty-cooking ingredients, bakeries for their breads and desserts, and, naturally,..."

Feb. 23, 2007 Food Feature by Mick Vann

Eat, Drink, Watch Movies

"...retired master chef and his three tempestuous daughters. Suzi's Chinese Grill and Chinatown will be on hand to provide..."

Oct. 12, 2001 Food Feature by Virginia B. Wood

TV Eye

Iron Chef, the addictive and absorbing Japanese show which presents cooking as a sports event, comes to Manhattan with Iron Chef NY Battle, which pits Japanese chef Masaharu Morimoto against American Bobby Flay.

"...nose at the very suggestion that he watch a cooking show. Now he's hooked to a degree that surprises..."

June 23, 2000 Screens Column by Belinda Acosta

Hunan Restaurant

There’s a spot at a North Lamar mini-mall serving excellent jajangmyeon

"...cheerfully no-nonsense, a reflection of their approach to Korean-style Chinese comfort food. Walking in the door, you're greeted by..."

March 2, 2018 Food Column by Emily Beyda

Austin Chefs Share Their Holiday Traditions

Try something completely different this year

"...reacted in the best way he could – by cooking. He began re-creating the Yiddish foods he'd grown up..."

Dec. 23, 2016 Food Feature by Veronica Meewes

Saffron

Saffron brings Nepalese food to Austin

"...when it comes to global flavors: Italian, French, Japanese, Chinese, Thai, Vietnamese, and Indian restaurants can now be found..."

Oct. 30, 2015 Food Feature by Rachel Feit

Film Flam

Tugg + Weinsteins, AFCA expands, & Ron cooks ‘Chinatown’

"...Ron Deutsch’s Chef du Cinema series – which pairs cooking class with classic cinema – will feature Roman Polanski..."

Aug. 7, 2012 Screens Post by Kimberley Jones

SXSW: Austin Dining From Yawn Till Dawn

Some late-night lifesavers to keep you well-fed in the wee hours of SXSW

"...4909 Airport (starts cooking at 8:40pm) For decades, every ATX stoner has had..."

March 11, 2011 Food Feature by Mick Vann

Nuts to You

The Food writers reveal their favorite pecan recipes

"...An ancient Chinese variation (here with pecans instead of almonds) on the..."

Nov. 25, 2005 Food Feature

Someone's in the Kitchen With Santa

Recommended cookbooks for holiday gift giving

"...of Plenty: Authentic Sichuan Recipes Personally Gathered in the Chinese Province of Sichuanby Fuchsia Dunlop..."

Dec. 12, 2003 Food Feature by Mick Vann

Feast of the Dragon

Hong Kong Sundays at the Alamo bring watermelon monsters and world-class Asian cuisine together.

"..."What can I say? I like to eat. All Chinese people like to seriously eat. I think it's genetic,"..."

Aug. 1, 2003 Food Feature by Claudia Alarcón

Deft Touch at the Wok

Formosa Restaurant

"...in the very heart of tony Tarrytown lies Formosa Chinese restaurant, the sort of lively neighborhood spot that loyal..."

Oct. 2, 1998 Food Feature by Mick Vann

Powerful Appetite

A Passionate Venue for Thai Food

"...One of the richest cuisines in the world, Thai cooking employs dozens of tantalizing herbs and spices, layering dishes..."

March 28, 1997 Food Feature by Rebecca Chastenet dé Gery

A Jukebox Musical, Chicken Tips, and More Weekday Events

Don't pretend like you don't need chicken tips

"...Tuesday 30, Central Market North Lamar Cooking School..."

July 26, 2024 Arts Feature by James Scott

Roosevelt Room Reopens, Launderette Brings the Bagels (and Schmears), and – Who Was That On Netflix's Meateater Last Week?

All the news that's fit to make your taste buds quiver

"...Even though Tso and Old Thousand and Ramen Tatsu-ya..."

Sept. 23, 2020 Food Post by Wayne Alan Brenner

Who Is Cast in the Story of Austin Food?

Eight underrepresented views from the local food scene

"...or a style of tortilla or a style of cooking – then you're disparaging people's history, their moms, what..."

Nov. 17, 2017 Food Feature by Nina Hernandez

Soto Sparkles

A multifaceted diamond tucked away in the suburbs

"...entrée side of Soto's menu, which explains why the "home-cooking" portion is so very solid. Who is going to..."

June 28, 2013 Food Review by Kate Thornberry

The Splendid Table's How To Eat Weekends: New Recipes, Stories & Opinions From Public Radio's Award-Winning Food Show

2011 Texas Book Festival cookbook reviews

"...Lynne Rossetto Kasper and Sally Swift, which focuses on cooking for the weekends when we generally have more time..."

Oct. 21, 2011 Food Feature by Claudia Alarcón

Food-o-File

Chef winners, restaurant openings, and more

"...York City. She works at the original Central Market Cooking School (4001 N. Lamar, 206-1014, www.centralmarket.com). To see chef..."

Nov. 5, 2010 Food Column by Virginia B. Wood

Yardbird's Blues

How the bone-out chicken-fried chicken breast is destroying American menus

"...1989. At the granddaddy of "American food, Southern style" cooking establishments, when someone ordered fried chicken, the obligatory question..."

June 29, 2007 Food Feature by Claudia Alarcón

Food-o-File

Virginia B. Wood updates you on all the food news you need to know.

"...Convention Center this weekend, check out the Let's Get Cooking: Everything Food, Everything Kitchen (www.cookingevents.com) expo Friday, Oct. 31,..."

Oct. 31, 2003 Food Column by Virginia B. Wood

Food-o-File

I hope you saved your appetite for all of the news Virginia B. Wood is plating up.

"...a warm-hearted movie about female empowerment and great Southern cooking, with exemplary down-home food by chef Lou Lambert of..."

Oct. 3, 2003 Food Column by Virginia B. Wood

Book Review

Sandy Szwarc reviews Chronicle contributor Mick Vann and Arthur Meyer's The Appetizer Atlas.

"...meze in attitude is Japanese sushi, East Indian samosas, Chinese dim sums, Venetian ciccetti, Italian antipasti, and Mexican bocaditos...."

April 11, 2003 Food Feature by Sandy Szwarc

Good Restaurants Make Good Neighbors

"...Zapp. Baby Acapulco manager Eve Martinez muses about a Chinese place, perhaps, or seafood. Jas Lemert of Romeo's sums..."

Nov. 20, 1998 Food Feature by Virginia B. Wood

Food-o-File

"...reservations are suggested... Loyal fans of chef Raymond Tatum's cooking need not suffer withdrawal pains. Tatum has teamed up..."

April 4, 1997 Food Column by Virginia B. Wood

food-o-file

"...with shoppers. On November 19, Gateway will present macrobiotic cooking expert Elizabeth Ortiz with her ideas for a vegetarian..."

Nov. 15, 1996 Food Column

Cheap Eats for Austin Students

From Huston-Tillotson to St. Ed's to UT and even Texas State

"...or an apartment, you're probably missing your parents' home cooking, or missing them paying for your meals when dining..."

Aug. 19, 2022 Food Feature by Melanie Haupt

Austin Restaurants for Special Occasions

Want some ambience to go with your food? No problem.

"...Elegant, contemporary, and distinctly Chinese, chef Ling Qi Wu’s menu highlights her extensive culinary..."

June 14, 2022 Food Post

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