Tips and Techniques From a Kosher Cooking Expert

Cookbook aims to free readers from cookbooks

"...Kosher by Design Cooking CoachBy Susie Fishbein (Mesorah Publications, 351..."

Dec. 14, 2012 Food Feature by Amy Kritzer

The Hyatt's Glatt Kosher Kitchen

"...The new Glatt Kosher Kitchen at the Hyatt Regency Hotel on Town Lake..."

Dec. 6, 1996 Food Feature

Casual Kosher

HEB Serves Up a Kosher Cafe, Austin Style

"...The Kosher Deli at HEB Far West photograph by John Anderson..."

Feb. 6, 1998 Food Feature by Ronna N. Welsh

Day Trips & Beyond: Cooking Studio Taos

New Mexico cooking class is fun and chaotic

"...I’ve attended my share of cooking classes, and I’ve got to say, they tend to..."

Dec. 9, 2015 Travel Post by Gerald E. McLeod

Reviewing Jewish Cooking in America With Joan Nathan

A Culture Through Its Food

"...Jewish Cooking in America by Joan Nathan (Alfred A. Knopf, $35..."

Dec. 11, 1998 Food Feature by Ronna N. Welsh

I Was a Judge in the Kosher Chili Cook-Off

And this is my story ...

"...tasting. Hosted by Congregation Agudas Achim, the second annual Kosher Chili Cook-Off was packed when I arrived, crowded with..."

Nov. 10, 2006 Food Feature by Erin Mosow

Cookbook Review: 'Cooking Inspired'

Classic and innovative kosher recipes to inspire home cooks just in time for Passover

"...Cooking Inspired: Bringing Creativity and Passion Back Into the Kitchenby..."

April 4, 2014 Food Feature by Amy Kritzer

Hip Kosher: 175 Easy-to-Prepare Recipes for Today's Kosher Cooks

Ronnie Fein's commonsense cooking for every religion

"...Hip Kosher: 175 Easy-to-Prepare Recipes for Today's Kosher Cooksby Ronnie Fein,..."

May 9, 2008 Food Review by Marilyn Scher

The Turkey Chronicles: Roasted

How to roast a perfect turkey

"...Roasting is the most conventional of the turkey cooking methods and probably the easiest to screw up; I’ve..."

Nov. 20, 2012 Food Post by Mick Vann

Argentine Favorites From Buenos Aires Café

Gnocchi, empanadas, and Patagonia style lamb

"...years in business this year by staying busy and cooking the classics...."

Nov. 24, 2020 Food Post

Holiday Help for the Harried Home Cook

Family friendly recipes to dress up for parties or down for everyday

"...Geller was famously the “bride who knew nothing” about cooking, but when she married into a religious Jewish family,..."

Nov. 24, 2013 Food Post by Amy Kritzer

Class Credit

Reviewing the Central Market Cooking School

"...the study of the soul and character of Chinese cooking into sharp focus for the sold-out class. And she..."

March 24, 2000 Food Feature by Mick Vann

Something Silver This Way Comes

Previewing the Austin Jewish Book Fair

"...and the City actor) and the epicurean (the British "kosher cooking ambassadors" Tracey Fine and Georgie Tarn) to the..."

Oct. 31, 2008 Books Feature by Kimberley Jones

Recipes to Reimagine Your Holiday Feast

It’s time to revamp your end-of-year celebration menus

"...Speaking of fish, if you're a hard pass on cooking for guests, L'Oca d'Oro's monthly Paisanos dinner is a..."

Dec. 9, 2022 Food Feature by Jessi Cape

Toasting Hogmany

The French Buffet

"...but canned soup, frozen pizza, or (God forbid!) home cooking, we made it a custom to eat Chinese when..."

Jan. 1, 1999 Food Feature

food-o-file

"...tickets are $75. "The entire meal will be glatt kosher," says organizer Dawn Weiner. Renaissance catering coordinator Linda Pool..."

Nov. 15, 1996 Food Column

Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France

A guided tour of the many threads that weave the tapestry of French Jewish cooking

"...Quiches, Kugels, and Couscous: My Search for Jewish Cooking in Franceby Joan Nathan Alfred A. Knopf, 400 pp.,..."

Nov. 26, 2010 Food Feature by Rachel Feit

Food-o-File

A Majestic future for Grape Vine Market? Plus: Noodle-ism and Mangia aren't just local favorites.

"...Lamar (www.originalalamo.com). On Saturday and Sunday, stop by the cooking tent at 11th and Congress to have books signed..."

Oct. 28, 2005 Food Column by Virginia B. Wood

Toni Tipton-Martin’s Unveils Much-Anticipated Second Cookbook

Check out her recipe for roast turkey with chile-pecan sauce fresh from Jubilee

"...in Jubilee: Recipes From Two Centuries of African American Cooking, she shares techniques and recipes beyond traditional African American..."

Nov. 22, 2019 Food Feature by Jessi Cape

New York Deli

New York Deli in Round Rock has attitude. Chronicle Cuisines writer MM Pack explains why she likes it that way.

"...as comfort food. (My grandmother's interesting custom of serving kosher deli takeout after church on Easter Sunday probably doesn't..."

Sept. 29, 2000 Food Review by MM Pack

Tasty Twosomes

Wes Marshall lays out the laws of pairing food with wine at Thanksgiving and provides some recipe ideas.

"...3/4 Tbs. kosher salt..."

Nov. 19, 1999 Food Feature by Wes Marshall

A Pinch of Yin, A Dash of Yang

"...culinary association and hyped for months by Central Market Cooking School, this cook takes notice. And takes notes. On..."

Feb. 26, 1999 Food Feature by Ronna N. Welsh

Around the World ...

In 28 ethnic markets: where to shop when you want to live locally and eat globally

"...etc. Pretty much anything needed for Korean or Japanese cooking can be found here, and the owners are friendly..."

Feb. 28, 2003 Food Feature by Mick Vann

The Africa Cookbook: Tastes of a Continent

"...of six she has written on African and African-American cooking -- explores the interconnections of Africa's food, its people,..."

Feb. 19, 1999 Food Feature

Mike Rila Cooks With Fire

Savory experiments in robotics

"...to interview him for this story, he had pork cooking on the backyard rotisserie, water going in the garden,..."

Aug. 6, 2010 Food Feature by Virginia B. Wood

Food-o-File

Austin's culinary community rocks the Pies & Pigs fundraiser

"...of Three Little Pigs – took part in a pig-cooking throwdown with the young butchers from Salt & Time,..."

June 22, 2012 Food Column by Virginia B. Wood

The World on a Shelf

"...store also sells piñatas, boots, Latin music tapes, clay cooking pots, and those colorful woven plastic bags that make..."

Jan. 29, 1999 Food Feature by Rachel Feit

Fire Up Your Smoker for an Austin Twist on Thanksgiving

Smoke ’em if you got ’em

"...that fire and smoke are important parts of Texas cooking in general," says Davis Turner, chef and co-owner of..."

Nov. 17, 2023 Food Feature by Taylor Tobin

The First Annual Rancho Winslow Mayan Fin del Mundo Fiesta!

Friday, Dec. 21, 2012

"...Coarse sea or kosher salt..."

Dec. 21, 2012 Food Feature

All Your Plate Are Belong to Us

Chris-Rachael Oseland seeks world domination, one geeky recipe at a time

"...avoiding gluten or dairy or are vegan or keep kosher," Oseland says. "Some people think that if their friends..."

Oct. 3, 2014 Food Feature by Melanie Haupt

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