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"...sauce, cabbage two-ways with boom sauce, and the hearty beef panang curry. And don't skip the pairings with Whisler’s..."

"...in San Antonio, offers a wide assortment of Texas-sourced beef, chicken, and pork along with rabbit, frog legs, and..."

"...on Hong Kong XO sauce. The charred and shaved beef ($15) is served rare with shaved bottarga, Castelvetrano olive,..."

"...the generally bright appetizers and "traditional dishes," where even sausage is fermented and bright. Heartier appetites will appreciate the..."

"...The Loco My Moco is pure comfort – a beef patty topped with caramelized onions, fried egg, rice, and..."

"...and topped with pickled red onion; a pork trotter sausage from Jacoby’s; a poached carrot dipped in beef fat,..."

"...huge plate of biscuits and gravy paired with house sausage ($5.50) was equally robust, but was in serious need..."

"...Organicare Farms for pork, BLT Farm for grass fed beef, Pure Luck Dairy for goat cheese, Dos Lunas for..."

"...menu at the trailer is straightforward and streamlined: Pick beef or chicken, onions or no onions, Cheez Whiz or..."

"...baguettes, croissants, and pretzels), locally roasted coffee, house-made meats (sausages, corned beef, pastrami), a full bar, and more than..."

"...fast-food items to choose from – including the currywurst sausage roll, the brötchen sandwich, frikandel (a Dutch fried minced-meat..."

"...shared the crispy ends of the last brisket, some sausage, and a short rib with sides of pinto beans..."

"...serving fresh, tasty salads and sandwiches such as roast beef with cucumber slices, wasabi spread, and organic greens on..."

"...of familiarity – individually cooked, stuffed with slabs of beef, cubes of potato, just enough brown gravy to bind..."

"..."Best of Austin" winner, will be serving its hormone-free chopped-beef sandwiches, sausage wraps, and pulled pork and cole slaw..."

"...& Que The barbecue sauce is outstanding on tender sausage and ribs. After a day at Zilker Park, enjoy..."

"...ramshackle yellow marquee: "Need no teef to eat my beef." This tidbit of barbecue folk wisdom is attributed to..."

"...internationally known for his chuck-wagon cooking and his tender-as-butter beef tenderloin, but he's better known in the Abilene area..."

"...veggie dogs taste best cooked in water, the 100-percent all-beef hot dogs are cooked over flames, and the buns..."

"...mysteriously numbing Sichuan peppercorn, their twice-cooked pork belly, water-boiled beef, and ma po dofu make me swoon...."

"...Water-Boiled Beef ($7.95) is a bowl of tender beef slices resting..."

"...Misto ($16) disappointed. The menu described two skewers of beef, chicken, sausage, and bell peppers served with a tomato..."

"...fillings run the gamut from the Traditional ($4.75, minced beef and onions in seasoned gravy with Worcestershire; rich and..."

"...with feta cheese, brazen little meatballs, sliced cold summer sausage, and a creamy fish roe mousse not unlike taramasalata...."

"...the ribs as well as the soul. Look for beef tips, chopped steak, brisket, and other multiple napkin treats...."

"...or by the plate. Plates come with pork ribs, beef brisket, sausage, or chicken, plus potato salad, pinto beans,..."

"...up wonderful slow-smoked brisket, chicken, mutton, and succulent hot sausage (made on the premises) topped with a spicy, tomato-based..."

"...of Flatonia. In past years the primary meal was beef stew in a thick brown gravy and sausage. The..."

"...sandwich might be a fat, juicy link of hot sausage wrapped in a fresh flour tortilla or a pile..."

"...brought down from the mountain. These burgers? Fresh ground beef. Pizza? Central Market crust, snapping-fresh veggies. Pasta? Topped with..."