Preserving the Food and Beverage Industry With Fermentation

Jason White turns his science chops to gastronomy

"...Somewhere between fermentation's homegrown past and the highbrow world of Michelin-starred gastronomy, the practice of curing..."

Sept. 2, 2016 Food Feature by Veronica Meewes

The Food Issue: The 'Chronicle' Is Baked

Confessions from a full-time addict

"...After five-plus years interning, proofreading, minding the news desk, and now heading up the Screens and..."

June 10, 2013 Food Post by Monica Riese

The Bon Appétit Test Kitchen Crew Has Answers

Nine pro chefs and YouTube personalities tackle our burning food Qs

"...Throughout the YouTube zeitgeist, only one channel has given us Brad..."

March 20, 2020 Food Feature by Jessi Cape

Brooklyn Brewery Brings The Smoke Experiment To Austin

Clive Bar hosts smoked food cook-off for adults only

"...As I headed to Clive Bar for the Austin Smoke Experiment, an amateur cooking event that was..."

March 12, 2013 Food Post by Jourden Sander

It Takes a Village to Eat Safely With Food Allergies

Local restaurants adapt to the growing number of Americans with food allergies

"...pizza, my daughter requested a chocolate chip cookie from the display next to the cash register. "Does it have..."

Feb. 2, 2018 Food Feature by Melanie Haupt

Food for Thought

Books on Cuisine Make the Perfect Summer Treat

"...In our culture, food isn't just for feeding. In addition to firing up..."

June 12, 1998 Food Feature by Meredith Phillips

Will Travel for Food

Cooking at the Little Port Walter Research Station

"...Only improvisational chefs need to consider the possibility of cooking at the Little Port Walter Research..."

July 27, 2001 Food Feature by Marko Ellinger

The Naked Gym Ape

Stuart Prestidge wades into the exotic jungle of the Corporate Gym and surveys its creatures.

"...Like so many people around the world, I have fallen for the tantalizing neon promises..."

Jan. 28, 2000 Features Feature by Stuart Prestidge

Kate the Chemist Says, "Anybody Can Be a Scientist"

Kate the Chemist is on a mission to take over the world

"...Kate Biberdorf, or as she’s more commonly known, Kate the Chemist, has been working diligently for years to break..."

March 10, 2023 Features Feature by Katherine McNevins

Food Events

Beer! Free pies! And more in this week's foodie events.

"...stores will donate a portion of purchases to benefit the Hill Country Ride for AIDS. Complimentary food and drinks...."

March 9, 2012 Food Column by Virginia B. Wood

We Have an Issue: Welcome to the Drinks Issue

Who needs a drink?

"...I've grown to like Mondays – because that's when Food Editor Jessi Cape sends out her weekly newsletter. The..."

July 24, 2020 Column by Kimberley Jones

The Return of the Fajita King

After 35 years, Sonny Falcon is still getting his strip- steak story straight

"...The hair and beard are now snowy white and he's..."

March 4, 2005 Food Feature by Virginia B. Wood

Crucial Concerts for the Coming Week

The Vandoliers, Golden Dawn Arkestra, Mvtant, Florist, and more local shows worth your time

"...Soho House brings a lively interpretation of the jazu kissa from Japan via a yearlong pop-up installation..."

Aug. 12, 2022 Music Column by Kahron Spearman

The Top 10 Censored Stories of 2000

The news stories that didn't make the mainstream press in 2000

"...Have you read the one about corporations planning to charge you hundreds of..."

April 20, 2001 News Feature by Karynn M. Fish

Big Food Ideas

Foodie intellectual Michael Pollan lectures at the Paramount

"..."I am optimistic. There are so many positive things we see going on...."

Nov. 2, 2012 Food Feature by Jessi Cape

A Hip Girl Hops Into the Kitchen

DIY maven Kate Payne applies her prowess to cooking

"...Just the thought of maintaining a do-it-yourself-centric household makes some people..."

April 25, 2014 Food Feature by Jessi Cape

The Hightower Lowdown

Bush Talks Tough; Mad Cows, Beautiful Lips

"...Bush Talks Tough It's sometimes said that the Chinese rulers are inscrutable, but as demonstrated in our..."

April 27, 2001 News Column by Jim Hightower

Trudy's

"...Trudy's The restaurant is a fixture in the Austin scene and..."

Aug. 25, 2000 Food Feature by Barbara Chisholm

Arts and Culture Events to Get You Off the Couch

It's spring break (for some of you), get out and have some fun

"...This will surprise all the Chronicle readers to know but I must say it:..."

March 14, 2025 Arts Feature by James Scott

Off the Record

Ice Cube racks up the body count at Mohawk, Loxsly shines a light on Tomorrow's Fossils, and gift-wrapping local holiday offerings

"...night on Red River. Triggering round after round over the PA, each one like a closed-fisted punch to the..."

Dec. 19, 2008 Music Column by Austin Powell

Webb on the Web

Don Webb: Surreal but Awake

"...with magic, myth, alternative cultures, technology, secret histories, conspiracy theories, and sex. Webb shares his life over the Internet..."

July 31, 1998 Screens Feature by Jon Lebkowsky

The Road to Ruin

US290: We Built It, and Dammit, They're Coming

"...Some Austinites can- not view the towering freeway ramps under construction at the intersection of..."

Jan. 19, 1996 News Feature

Smoke 'Em If You Got 'Em

The Austin Smoke Experiment takes over Clive Bar on March 10

"...The Brooklyn-based duo of Theo Peck and Nick Suarez bring..."

March 4, 2013 Food Post by Claudia Alarcón

Dinner Without Tears

One busy mother's search for perfect meal service

"...It's hard to be the director of culinary operations in my household. We're an..."

Dec. 16, 2011 Food Feature by Melanie Haupt

Event Menu

Get your South by Southwest started the right way – with pork!

"...• The Natural Epicurean Academy of Culinary Arts (1700 S. Lamar,..."

March 11, 2011 Food Column by Virginia B. Wood

Giada De Laurentiis Visits BookPeople Tonight

Celebrity chef has new children's book series, Recipe for Adventure!

"...In addition to achieving international success as a Food Network star and bestselling cookbook author, Emmy-winning chef Giada..."

Sept. 11, 2013 Food Post by Jessi Cape

Five Spirited Liquids for Gifting

Adult Beverages From Around the World to You

"...we feature local booze whenever we can here at the Austin Chronicle, but damned if we’re going to ignore..."

Dec. 1, 2022 Food Post by Wayne Alan Brenner

EAST, at Ease

The 2006 East Austin Studio Tour reveals 86 studios and one stacked pod art city with a shared alphabet

"...field too far north to be included even in the sprawling East Austin Studio Tour. Stacked Studios just bought..."

Nov. 17, 2006 Arts Feature by Rachel Koper

Live at Liberty Lunch

The Neville Brothers

"...It was a hot Sunday afternoon late in the summer of 1978. Having arrived in town only two..."

July 23, 1999 Music Feature

GE Foods: Most Commonly Altered Crops

"...It's no coincidence that the first crops chosen for genetic engineering are such items..."

Aug. 6, 1999 Food Feature

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