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“Jackie Lee Young curated by Sandy Carson”
Lower Left Gallery exhibits a dusty doublewide Americana in this photographic solo show
"...on cloth outdoors. The textures of the scuffed knees, olive green socks, patterned blanket, masculine jewelry, and slice of..."

Jan. 9, 2015 Arts Review by Seth Orion Schwaiger

The Year in Food
The 2014 tastes we just couldn't stop thinking about
"...gives the performance of its life at Lenoir, Fork & Taco, and wink...."

Jan. 2, 2015 Food Feature by Brandon Watson

Holiday Dinner for the Slacker
Putting the "ate" in "procrastinate"
"...potatoes 2 pork tenderloins Salt, pepper, chili flake and olive oil..."

Dec. 24, 2014 Food Post by Andrew Thomas

Hot Tamales, Baby!
Our favorite holiday wrappings
"...and cheese, or vegan (vegetarian and vegan make with olive oil). Order by phone with 48 hours notice for..."

Dec. 5, 2014 Food Post by Virginia B. Wood

It's Time for Wine and Swine
Annual cook-off raises grant money with porkiliciousness
"...Laura Sawicki of Launderette will feature olive oil apple surprise...."

Nov. 19, 2014 Food Post by Virginia B. Wood

Period Piece
Sawyer & Co. rings out the old
"...So I entered Sawyer & Co. with some trepidation. Midcentury down to the very..."

Nov. 14, 2014 Food Feature by Brandon Watson

Declaration of Independence
Unexpected fare in way South Austin at Independence Fine Foods
"...pasta salad was perfectly seasoned and balanced with tomato, olive, and feta cheese. Of the two composed salads on..."

Nov. 7, 2014 Food Feature by Gracie Salem

Erica Waksmunski's Got a Brand New Bag
Red Star Southern chef returns to pastries
"...Shawn Cirkiel's restaurant group that currently includes parkside, backspace, olive & june, and chavez. The company has been without..."

Oct. 27, 2014 Food Post by Virginia B. Wood

Self Service
Merritt Tierce drew on her own time waiting tables for the provocative restaurant world in her novel Love Me Back
"...experiences waiting tables in the high-end Dallas steakhouse Nick & Sam's. As Marie, a single mother and career waitress,..."

Oct. 24, 2014 Arts Feature by Amy Gentry

Food Events
"...Out on the Lawn: Celebrating Seafood & Wine Fall-inspired dinner with Duchman Family wines. Thu., Oct...."

Oct. 24, 2014 Food Column

The Tempest
Faraway-feeling Rain Lily Farm proves a perfect setting for the enchanted isle in Shakespeare's late romance
"...Lindsay Doleshal. Sitting among Rain Lily Farm's chicken coops, olive trees, and vegetable gardens, it's easy to forget that..."

Oct. 24, 2014 Arts Review by Elissa Russell

First Look: St. Philip
Newest concept from Uchi/Uchiko team is very inviting
"...and crispy but still offering some chewiness, dotted with olive oil-brushed dimples, topped with fresh sauce, and a light..."

Oct. 10, 2014 Food Post by Virginia B. Wood

Move Any Mountain
Balkan Cafe rises to the top
"...roasted and peeled, meaty red bell peppers in garlicky olive oil, two cherry peppers stuffed with whipped feta, and..."

Oct. 10, 2014 Food Feature by Mick Vann

Hornography
"...think that's impressive, you should see the number of Olive Garden plumbers he's put through schooling...."

Sept. 26, 2014 Sports Column by Eric Sollenberger

Chef Genealogy
Tracing culinary family trees to the roots of four local mentors
"...- chef/owner Parkside Projects restaurant group: parkside, the backspace, Olive & June, chavez, the upcoming Bullfight tapas..."

Sept. 16, 2014 Food Post by Virginia B. Wood

Food Events
"...All things oatmeal plus a barbecue supper. Aug. 29 & 30. Downtown Bertram...."

Aug. 29, 2014 Food Column

First Look: Dai Due
New eatery focuses on local
"...beans, and summer greens with wild grape vinegar and olive oil. A beverage - either cafe de olla or..."

Aug. 20, 2014 Food Post by Virginia B. Wood

A Place at the Table
Eat. Drink. Empower. celebrates women in food
"...and smoked chili oil, sweet corn soup with black olive and fig sourdough, and a dizzying dessert featuring milk..."

Aug. 19, 2014 Food Post by Brandon Watson

Better Eating Through Chemistry
Miche Bread rules the boule
"...Beverage World: a salty, spongy anchovy focaccia, an earthy olive and caper focaccia, and a cream sherry boule with..."

Aug. 15, 2014 Food Feature by Claudia Alarcón

The Hundred Foot Journey Feast
Alamo Drafthouse chef mines flavors of foodie film
"...Coriander crusted tuna, haricot vert, spiced deviled egg, anchovy, olive curry leaf vinaigrette with Pazo San Mauro Albarino Rias..."

Aug. 12, 2014 Food Post by Virginia B. Wood

Dining Beyond the Chains
Good food moves to the 'burbs
"...Steelhead Trout ($14) with baby artichokes, fennel, tomato, and olive; and the hazelnut doughnuts ($8), hazelnut bombolini with Valrhona..."

July 18, 2014 Food Feature by Mick Vann

A Southwestern Concept Goes South
chavez is a better-than-average hotel restaurant, but is that enough to attract locals?
"...and have patronized all his establishments (parkside, the backspace, Olive & June) consistently; they're ideal places to take family..."

June 20, 2014 Food Feature by Claudia Alarcón

Citywide 86'd: The Finale is Complete! A New Champion Reigns!
Uchiko's Ben Schwartz takes top honors at the cooking competition
"...The Dessert Ingredients: peach leaves, blood orange olive oil, 1995 Tuhsu pu-erh Yunnan tea leaves, and cucumber...."

June 17, 2014 Food Post by Wayne Alan Brenner

Food Events
June 5-10
"...menu paired with wines and Jester King beers. Thu., June 5, 7pm. Noble Sandwich Co., 4805 Burnet Rd., 512/666-5124...."

June 6, 2014 Food Column

Michael Angelo's Feeds Folks Family Style
Local family-run company has nationwide distribution
"...every time I would add fresh onions, fresh garlic, olive oil – whatever you need to make a sauce,..."

June 3, 2014 Food Post by Amira Jensen

"It Was a Difficult Choice, But..."
The Austin Critics Table named its tops in the arts for 2014
"...but with the middle "A" upside-down and a green olive on a pick resting in it just above the..."

June 3, 2014 Arts Post by Robert Faires

Land Ho
After a rocky few months, the Vegan Yacht finds smooth sailing at Spider House
"...Leftovers (field roast, cranberry sauce, and veggies on toasted olive ciabatta), the Freeto Burrito (tempeh chili and fritos rolled..."

May 30, 2014 Food Feature by Melanie Haupt

How Do I Food & Wine Festival?
An Austin Food & Wine Fest newbie retraces her steps
"...I can’t remember from Stefan Bowers (Feast, San Antonio), olive oil & chocolate gelato from Teo, a smoked beet..."

April 28, 2014 Food Post by Melanie Haupt

Studio Visit: Briar Bonifacio
"...A note from Olive..."

April 24, 2014 Photo Gallery

Let It Grow
The fifth annual East Austin Urban Farm Tour celebrates local farmers and chefs
"...Rain Lily Farm (914 Shady, www.rainlilydesign.com): Olive & June, Fabi + Rosi, Fresa's Chicken al Carbon..."

April 11, 2014 Food Feature by Anna Toon

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