The casual, noisy atmosphere makes this an appropriate family steak house. The Denny's-esque menu also offers foods other than steaks, most of which have been heavily breaded, fried, and smothered in cheese.
A great sommelier, traditional luxury, and prime aged beef keep the crowds coming back. Enormous wedge salads and terrific steak-house sides tempt newcomers.
The noise level and the prices are both steep here, but you'll enjoy aged beef, fresh seafood, and great salads in an elegant setting.
An ample and clean design of copper tones is home to menu items like seared foie gras and crab cakes, pan seared scallops, chili rubbed pork chop, and, oh yeah, perfect aged prime beef.
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