In far North Austin, a bright orange nautical-clad building hosts Deckhand Oyster Bar, a favorite spot of most anyone who's dined there. The menu is almost exclusively seafood, with a variety of oyster dishes, and a Thai element, including an outstanding Tom Yum soup.
Hot pots, curry, noodle dishes, and more in an intimate, inviting setting.
The same food you loved at the popular food truck continues at this brick-and-mortar expansion, while also offering a bright, contemporary interior, a welcoming patio, and a thoughtful selection of beer, wine, and saké cocktails.
Information is power. Support the free press, so we can support Austin. Support the Chronicle