Restaurant Guide

Chinese Restaurants in North Austin

27 results Chinese North

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Chinatown

Chinese • North • $10-$25 • First Plates

Some say it's got the best dim sum in town, with a full bar, wine, and sake. The choices include mostly Hong Kong and Cantonese classics.

3407 Greystone, 512/343-9307

has a menu long on fresh seafood and meat, all authentically prepared and priced right – try roast or Beijing duck, Chinese barbecue pork, whole roast pigs, hot pots, and more. Get it to go, or eat there.

8557 Research #116, 512/832-8788

more about Din Ho Chinese BBQ

Fat Dragon

Chinese, Pan-Asian • North

Bustling Sichuan eatery shines with their dumplings.

8650 Spicewood Springs Rd. #109, 512/258-7587

more about Fat Dragon

Fire Bowl Cafe

Chinese • North • Under $10

Asian-themed stir-fried rice bowls feature your choice of veggies, beef, chicken, shrimp, or tofu.

9828 Great Hills Trail, 512/795-8998

more about Fire Bowl Cafe

First Chinese B-B-Q

Chinese • North • Under $10

The style of cooking is Cantonese, the interior is bright and clean, and the portions are generous. Try the broad range of Chinese barbecue and seafood items, or just stick with the delicious vegetarian options.

10901 N. Lamar #401, 512/835-8889

more about First Chinese B-B-Q

Fujian Grand China

Chinese • North

8709 N I-35, 512/977-8822

more about Fujian Grand China

Golden Wok

Chinese • North • $10-$25

The freshly cooked dim sum is served all the time, with cart service at lunch and on weekends. Otherwise, the Chinese-American standards, tea menu, desserts, and full bar will bring you back.

500 Canyon Ridge Ste. 500-I, 512/228-3688

more about Golden Wok

Himalaya Kosheli

Chinese, Indian, Pan-Asian • North

Expansive menu of Nepalese and Indian cuisine.

8650 Spicewood Springs Rd. #148, 512/582-0157

more about Himalaya Kosheli

Ho Ho Chinese B.B.Q.

Chinese • North • $10-$25

Moist and succulent char siu pork, nongreasy roast duck, the juiciest marinated chicken, crispy-skinned Peking duck, and delightful little quails in special salt make Ho Ho a must-go.