In far North Austin, a bright orange nautical-clad building hosts Deckhand Oyster Bar, a favorite spot of most anyone who's dined there. The menu is almost exclusively seafood, with a variety of oyster dishes, and a Thai element, including an outstanding Tom Yum soup.
The same food you loved at the popular food truck continues at this brick-and-mortar expansion, while also offering a bright, contemporary interior, a welcoming patio, and a thoughtful selection of beer, wine, and saké cocktails
Information is power. Support the free press, so we can support Austin. Support the Chronicle