This Eastside transplant recently landed on Chronicle writer Mick Vann's Top 10 Austin Barbecue Joints, and for good reason. Leading with delectable sausage and excellent smoked meats, the El Sancho Loco sandwich will drive you wild: pulled pork and chopped brisket on top of house-made sausage with red onion slaw. – Anna Toon
ONE OF FIVE SUPERIOR SAUSAGES »
John Lewis makes his own sausage, and we can't get enough of it.