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Liquid Assets
Unscrew your wine!
"...takes away some stress. I've been trying some screw-topped wines recently and have found that the wine does taste..."

June 4, 2004 Food Column by Wes Marshall

Liquid Assets
The 'Chronicle' food and wine update: spring, 2003
"...many first growths in France. Parker is making superb wines, using fruit from the Hill Country and the Lubbock..."

May 9, 2003 Food Column by Wes Marshall

Will Box Wines Take Over the World?
Box wine finally deserves the frugal connoisseur's choice
"...Will Box Wines Take Over the World?..."

Sept. 24, 2010 Food Column by Wes Marshall

Hosting a Wine Tasting: A Guide for the Confused Consumer
"...you may in fact know how to distinguish between wines and make your own decisions, unfettered by the suggestions..."

April 30, 1999 Food Feature

Liquid Assets
Cowboys and Gauchos
"...We listed lots of great South American wines a few weeks ago as a Web extra ("The..."

July 16, 2004 Food Column by Wes Marshall

Best Bites
The Cuisines Staff Noshes Through 2000
"...For your (average) $75, you generally get some stellar wines with food to match. For example, the Dec. 28..."

Jan. 5, 2001 Food Feature by Wes Marshall

LaV
A new contender for Austin’s best restaurant
"...Burgundy and is quite expensive. Thankfully, the selection of wines under $100 shows the same creativity as the expensive..."

May 9, 2014 Food Feature by Wes Marshall

Oh, Sister
Adelaide, South Australia, sibling city and state of Austin, Texas, is a delicious destination for food and wine lovers
"...Island has one of the best ratios of quality wines of any place I've been. There are only 13..."

April 21, 2006 Food Feature by Wes Marshall

Liquid Assets
East Side Cafe co-owner Dorsey Barger was on the phone, nearly breathless with excitement
"...menu, they have a gemlike wine list, filled with wines that Dorsey searches out like Stanley did Livingston. I..."

Aug. 20, 2004 Food Column by Wes Marshall

Day Trips
A Valentine's weekend Hill Country winery tour.
"...most unusual places. In the past 20 years, Texas wines have grown up to be national and international contenders..."

Feb. 11, 2000 Column by Gerald E. McLeod

Where to Find Natural Wine in Austin
14 spots for low-intervention vino
"...plates to accompany the thoughtfully curated selection of natural wines available by the glass or bottle...."

May 26, 2023 Food Feature by Taylor Tobin

Eric Wareheim of Tim & Eric Brings His New Wine to Austin
Las Jaras wines – “Sweet Berry Wine” – comes to town this spring
"...Las Jaras partner Joel Burt, who was making some wines in his garage. He’s been a winemaker for some..."

March 29, 2019 Food Post by Tom Thornton

Taste Select Wines
Downtown Austin's wine bar business is surging; come have a Taste
"...Taste Select Wines202 W. Cesar Chavez, 478-2783 Monday-Thursday, 10am-12mid; Friday-Saturday, 10am-1am; Sunday,..."

May 2, 2008 Food Review by Wes Marshall

Tasting the Stars
Champagne: an appreciation and primer
"...opportunity to taste a lot of Champagnes and sparkling wines this year, and later I'll share my favorites, but..."

Dec. 31, 2004 Food Feature by Wes Marshall

Liquid Assets
Texas Wine Month
"...visit a local vineyard and try some great new wines. Within a two-hour drive of your home here in..."

Oct. 10, 2003 Food Column by Wes Marshall

Liquid Assets
Wes Marshall reveals the best wine bargains of 2001.
"...Some wines are elixirs, potions guaranteed to elicit Keatsian poetry and..."

Nov. 2, 2001 Food Column by Wes Marshall

Imperfect Alloy
What you may miss at Gilligan's is the little epiphany that can come when the kitchen and the wine list are singing in-synch, playing off each other's strengths and idiosyncrasies, Chronicle wine critic Wes Marshall discovers.
"...fanatic. He constantly travels to California and Italy sampling wines for his restaurants. Gilligan's wine list reflects that fascination...."

April 14, 2000 Food Feature by Wes Marshall

Tasty Twosomes
Wes Marshall lays out the laws of pairing food with wine at Thanksgiving and provides some recipe ideas.
"...a whole Thanksgiving feast of food and wine. Picking wines for the holiday is a difficult proposition. Let's start..."

Nov. 19, 1999 Food Feature by Wes Marshall

Why Natural Wine Is the Biggest Drink Trend in Austin Right Now
Act natural this summer
"...South Austin. My wish to better understand these quirky wines led me to ask experts from all over Austin..."

May 26, 2023 Food Feature by Taylor Tobin

Thirty Years of Texas Wine
Fall Creek Vineyards celebrates a milestone
"...in the state, where grapes are grown and fine wines are created based on knowledge that has an interesting..."

Dec. 14, 2012 Food Feature by MM Pack

Wine of the Week: It's Bubble Time!
Bubbles, bubbles everywhere, and lots of drops to drink
"...upon us, and it's time for our favorite bubbly wines. I have mixed feelings about recommending these delightful wines..."

Dec. 2, 2011 Food Column by Wes Marshall

Chateau Ste. Michelle: Sometimes Big Is Good
This Washington winery has options for every occasion
"...an inordinate amount of time searching for distinctive, value-priced wines, something they can keep around the house and know..."

July 22, 2011 Food Column by Wes Marshall

Wine of the Week
Penfolds' Koonunga Hill line includes six reds and three whites, including a cuvée of its famous Shiraz and Cabernet Sauvignon grapes
"...Inexpensive Wines From Sunny South Australia..."

Oct. 23, 2009 Food Column by Wes Marshall

Liquid Assets
Sip myriad Washington wines at next week's Taste Washington! event
"...on Washing­ton, though I'm obviously a fan of its wines. It is more the fact that my goal is..."

Feb. 13, 2009 Food Column by Wes Marshall

Liquid Assets
The next Napa
"...Paso Robles is still relatively undiscovered, which means the wines aren't fetching the premium prices of Napa and Sonoma..."

Dec. 23, 2005 Food Column by Wes Marshall

Liquid Assets
Value vino from Italy
"...I recently had the opportunity to taste Italian wines with John Givens, an importer from New York. John..."

July 11, 2003 Food Column by Wes Marshall

Wine of the Week
Dow's Vale do Bomfim is a great match for dinner
"...We all love a bargain, and I'm constantly hunting wines for this column that outperform their cost. During the..."

May 7, 2010 Food Column by Wes Marshall

Day Trips
The Texas South Wind Vineyard & Winery has only been open since December 2009, but it is already producing some interesting handcrafted wines
"...and Refugio is already producing some very interesting handcrafted wines...."

April 23, 2010 Column by Gerald E. McLeod

Wine of the Week
The best wine deals in Downtown
"...croque monsieur), plus both a stellar selection of French wines and a fine collection of robust New World wines...."

March 19, 2010 Food Column by Wes Marshall

Wine of the Week
Called 'undervalued treasures' by James Halliday, all three of these McWilliam's Wines compete handily with wines twice their price
"...Aus­tralia and the world's most renowned expert on Austral­ian wines. He refers to his homeland's McWilliam's Wines as "undervalued..."

Oct. 9, 2009 Food Column by Wes Marshall

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