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#ATown#BossBabesATX#peeonsomebody& Art Gallery(red) nights(sub)Tex1 House at a Time1 Stop Food Store1/4 Hora Project Space100 Congress Building100-200 block E. 4th Street101 by Teahaus1015 E. Yager Ln, #191101X FM107.9 KFAN-FM/KEEP FM1100 Warehouse1102 Gillespie Place1104 E. Sixth1109 E. 31st Street1123 S. Congress115 Austin Place11th & Waller11th and Congress11th Street Cowboy Bar12 Fox Beer Company1202 S. Congress1202 Travis Heights12th Night Austin12th Street Baptist Church12th Street Books12th Street Soular Food Garden12XU1300 E 4th St.132 Main Street134 E. Riverside13th Street Heritage House1400 Block of South Congress1405 W. 6th Street1417 French Bistro1427 Suffolk Dr.1501 E 6th1550 Gallery15th Street Cafe15th Street/Enfield Road1604 E. 11th St.1610 New York Avenue1710 Palma Plaza1776 Cheesesteak Co.1810 Club1848 Grand Oaks Farm1860 Pioneer Cabin on the River1883 Old Hwy 20, McDade TX 786501894 Private Pullman Palace Car1903 S. 1st1906 Gallery1st Evening Food St.1st Rate Fixtures2 Chairs Studio2 day postcards2 Dine 42 Wee Cottages Bed & Breakfast20/20 Art2020 Apartments2040 Gallery2047 S. Lamar212102 Fort View Rd2102 Tejas Drive21st & San Jacinto21st Street Co-op2200 S. Lakeshore Blvd.2209 S. First St.23rd Street Renaissance Artists' Market24 Blocks on 6th Street from Brazos to I-3524-Hour Fitness24/7 Cleaning Services2823 Manor290 Flea Market2924 Highway 21 E Paige, TX2DayPostcards.com2K Sports2nd Degree Black Sash Class of 20082nd Street District2nd Street Liquor2XL Swagger Brands, Inc.3 Graces Skincare & Spa3 J Ranch Bed & Breakfast300 Austin300 Bear Canyon Dr.311311 Club3137 Jazz Street3218 Hemlock Ave.3305 E. MLKABIA: 24-Hour FlowersTeahausThe 04 CenterThe 04 LoungeThe 13th FloorThe 18th Floor at Capitol Place
211-240 of 232 results, sorted by relevance | sort by date
Naturaltown
Vegetarian and Vegan Spots in Austin
"...floors, and a beautiful sun-dappled atrium. Most of the dishes, with a large selection of different sauces, are available..."

March 9, 2001 Food Feature by Mick Vann

Prix-Fixe Primer
Eating Well in Austin Without Breaking the Bank
"...was a steal with its warmed roasted tomato and goat cheese torte for starters; a choice of pastry-wrapped sea..."

March 2, 2001 Food Feature by Rachel Feit

Day Trips
Remembering Bob Roberts, the dean of Texas barbecue.
"...for bragging rights in beef, poultry, lamb, seafood, pork, goat, and wild game categories. Although about a third of..."

Aug. 18, 2000 Column by Gerald E. McLeod

Cipollina
"...of northern Italy, the kitchen consistently offers well-conceived, well-prepared dishes that are both tasteful and tasty...."

June 30, 2000 Food Review by Rachel Feit

The Kings of Monterrey
Hanging out in Monterrey with a passel of up-and-coming Mexican rockers
"...past was known more for Norteño music and cabrito (goat meat) than rock & roll...."

June 16, 2000 Music Feature by Melissa Sattley

Imperfect Alloy
What you may miss at Gilligan's is the little epiphany that can come when the kitchen and the wine list are singing in-synch, playing off each other's strengths and idiosyncrasies, Chronicle wine critic Wes Marshall discovers.
"...Fortunately, a number of the dishes are perfectly made for wines. The mixed shellfish farfale..."

April 14, 2000 Food Feature by Wes Marshall

Hill Country Compendium
Cuisines editor Virginia B. Wood has been scouting the Hill Country looking for all the new bed & breakfasts, restaurants, and other interesting places she can find.
"...or jalapeño), chicken, brisket, and sometimes even cabrito (kid goat). The meat is mopped with a vinegary sauce and..."

April 7, 2000 Food Feature by Virginia B. Wood

Day Trips
The New American fare at The Range in Salado alone is worth the 45-minute drive from Austin.
"...The elegant dishes are as delicious as the service is pampering. Every..."

March 17, 2000 Column by Gerald E. McLeod

Feasts That Define the Millennium
Food, the Original Commodity
"...still-life arrangements. There were sugared capons covered in gold, goat in a green sauce, roasted birds, removed and then..."

Jan. 7, 2000 Food Feature by Rachel Feit

Food-o-File
What to eat and who to see during the Texas Book Festival, November 6-7; how to procure the first certified organic beef in the state of Texas; and updates on local restaurant news.
"...Shoreline Grill (98 San Jacinto). Guests can sample signature dishes and purchase signed cookbooks from well-known Texas chefs and..."

Nov. 5, 1999 Food Column by Virginia B. Wood

Tasty Wake-Up Call
The Range Restaurant
"...sauce tradition. A warm appetizer Salad of Field Greens, Goat Cheese, and Port-Soaked Cherries in a Pancetta Vinaigrette ($6.95),..."

May 28, 1999 Food Feature by Ronna N. Welsh

A Cowboy in the Kitchen: Recipes from Reata and Texas West of the Pecos
"...I've never eaten at Reata, but I've prepared several dishes from the cookbook in recent weeks. I'm now an..."

April 9, 1999 Food Feature

Interior Indulgence
Bertram's by Miguel Provides Luxurious Tastes of Mexico
"...Relleno appetizer ($5.95), a cool, marinated ancho with a goat cheese-ricotta filling. Topped with crisped white onions, this version..."

May 1, 1998 Food Feature by Meredith Phillips

Bigger, Bitter
Ever-Evolving Bitter End Offers Something for Everyone
"...superbly with a green-peppercorn sauce, the side dish of goat-cheese mashed potatoes was disappointingly dry...."

March 6, 1998 Food Feature by Patrick Earvolino

Top Ten Food Stories of 1997
Best Bites of 1997
"...first course was a cilantro crepe gateau layered with goat cheese, poblano pepper strips, lettuce, and tomatoes in a..."

Jan. 9, 1998 Food Feature by Virginia B. Wood

Getting in on the Game
"...vast, with an ample handful of restaurants promising game dishes as regular menu features and many others serving game..."

Oct. 31, 1997 Food Feature

Food-O-File
"...Fonda San Miguel since April and his French/Mexican fusion-inspired dishes are popular special additions to the restaurant's fare. Senora..."

Aug. 1, 1997 Food Column by Virginia B. Wood

Room With a Vista
New Brio Overlooks Hills, Not Adventure
"...cup; $4.25, bowl). Even Brio's versions of more ordinary dishes, like spinach salad ($7.25), elaborate on culinary practices from..."

May 30, 1997 Food Feature by Rebecca Chastenet dé Gery

Cafe Spiazzo
"...with clam sauce, never meatballs! My upbringing on eclectic dishes became the topic of conversation one evening at Cafe..."

Oct. 4, 1996 Food Feature

Top 10 Breads
"...7. White Egret Farm's goat cheese..."

Jan. 5, 1996 Food Feature

Food-O-File
"...refreshments consist of a Terrine of Autumn Vegetables and Goat Cheese served with a 1991 Cabernet Sauvignon. The game..."

Oct. 13, 1995 Arts Feature

Around the World in Tasty Ways
Ash Corea: Empress of the Empanada
"...banana (from Chile), pecan (from Texas), and cajeta (caramelized goat milk from Mexico)...."

May 12, 1995 Food Feature by Patrick Earvolino

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