There are still some eclectic grocery items here, but the real story is 24 local and craft beer taps and a collection of small plates for happy hour and late-night foragers alike. Breakfast tacos emerge at 7am on weekdays here with a sassy sweet potato option, before the sandwiches steal the spotlight. Wine alternatives include three whites, three reds, a sparkling, as well as a rose by the glass. We wonder if we can still get a Slushie...
Creativity is fueled by serious coffee here, including a robust 16-hour cold brew. It's perfect for pairing with their selection of Rosen's bagels. Japanese-style toast anchors most of the food offerings, whether as the main event or a side. The toast forms the foundation to everything from grilled vegetables (yasai) to egg spread (nori tama).
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