Emmer & Rye
Heirloom grains meet dim sum-style small plates at one of Austin’s most innovative restaurants. A global perspective translated via hyperlocal seasonal ingredients manifests as pork loin with barbecued loquats, roasted carrots with wild pecan mole, and a variety of pastas made with thoughtfully chosen grains.
51 Rainey #110
512/366-5530
emmerandrye.com
