LOCATIONS

Emmer & Rye

51 Rainey #110, 512/366-5530
Hours: Tue.-Wed., 5:30-10pm; Thu.-Sat., 5:30-11pm; Sun., 11am-9pm

photo by John Anderson

Chef owner Kevin Fink's grain-forward concept combines a weekly menu with dim sum service served in wooden carts.
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Chronicle Reviews

Review: Emmer & Rye

Rainey newcomer gets everything down to the detail

Brandon Watson, February 4, 2016

Articles

On the Trail of the Local Snail

Austin, in one way or another, has it escargot-ing on

Wayne Alan Brenner, July 19, 2018

Austin's Fareground Food Court Has Something for Every Palate

Downtown's first food hall includes local favorites Dai Due, Easy Tiger, Contigo, and more

Jessi Cape, March 29, 2018

With the Grain

How Austin kitchens are beginning to love gluten

Veronica Meewes, Jan. 28, 2016

First Plates Awards

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