Utilizing sour dough and King's Hawaiian Bread, these artisan grilled cheese sandwiches contain a range of elements such as aged cheese, spicy maple bacon sauce, organic peanut butter, apricot fig sauce, and smoked prosciutto.
Both this and Downtown Farmers' Market (growers'-only markets) are projects of the Sustainable Food Center, whose mission is "improve access to local, healthy and affordable food for children and adults in Central Texas." Food Stamps.