Tropic of Capsaicin
Austin is a chile-loving town, all right, and in recent years, locals have become addicted to the definitive flavor of chiles grown in and around Hatch, N.M. Shipments of the big green chiles will be available fresh and roasted to order at several places around town for the next few weeks.
"...spicy food tastings from Zoot, Wink, Cafe Josie, and Satay; fresh chiles that can be roasted on the spot;..."
Aug. 22, 2003 Food Feature by Virginia B. Wood