Fonda San Miguel might as well be the Mexican Embassy because eating there is a passport to the Land of the Sun, with elevated offerings inspired by Oaxaca, Puebla, Veracruz, and the Yucatán. Moles, rellenos, and pescados take the lead, alongside a memorable mango margarita. Corazón contento.
Fonda San Miguel
2330 W. North Loop, 512/459-4121
fondasanmiguel.com
Finalists: Comedor, El Naranjo, Hecho en Mexico, Suerte
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