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HOME: NOVEMBER 20, 2009: FOOD


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Sebastien Bonneu and Countryside Farm

THIS WEEK IN FOOD
 

Animal Farm

Sebastien Bonneu and Countryside Farm

Holiday Treats for the Locavore Carnivore

With local meats, you and your holiday guests can eat healthily and humanely

Thanksgiving Roulette
Feast around town

 Ideal Holiday Wines for Turkey, Venison, Duck, Goose, Rabbit, and Other Game

For those of you who love the intense flavors of quality game, the world is full of wines that match it perfectly

Food-o-File

Openings, licenses, and more foodie news around town

Event Menu

Nov. 19-30


RECENT FEATURES
 

TWGGA Grape Camp November 13, 2009
For nascent winemakers and grape growers, Grape Camp is invaluable

'Man's Temptation' November 6, 2009
An evening with Kermit Lynch

Reading Menu October 30, 2009
Sampling food writing trends at the Texas Book Festival

A guide to keeping the appetite sated while engaging the intellect

The 26th annual Día de los Muertos celebration has a new twist this year

Margaret Vera Profile October 23, 2009
Margaret Vera's creative vision permeates and informs Stubb's restaurant and music venue

This once-a-year event provides nearly all of the funding the Green Corn Project needs to help install sustainable organic gardens

SEE ALL FOOD FEATURES








RECENT REVIEWS
Justine's Brasserie: The kitchen serves food until 1:30am, attracting a late-night dining crowd that makes for splendid people-watching
Buenos Aires Cafe: Don't forget to save room for dessert
Shuck Shack: At Shuck Shack, the vibe is consistently summery, but the food is hit-or-miss
Frank: Artisan sausage debuts in Austin, all wrapped up in bacon
MORE FOOD REVIEWS
Food Blog
Come on in the kitchen

Sunday Fair: An account of this year's Texas Hill Country Wine and Food Festival's Sunday Fair

The Taste of Parkside: Food Blogger happy hour at parkside

Stonehouse Vineyard Luncheon: Stonehouse Vineyard Luncheon at the Texas Hill Country Food and WIne Festival

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