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This longtime, newly remodeled family bakery now serves tasty dishes for breakfast, lunch, and dinner. The kitchen turns out delish, locavore bistro fare at night from a menu based on what’s available at the farmers’ markets. Rustic and homey, TFB – its food and its prices – fits the neighborhood like a comfy, snug glove. – Mick Vann
This article appears in February 14 • 2014.
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