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Legendary lines for this smoked-meat sensation. Frill-less ordering: by the pound, plate, or sandwich, with simple sides and delicious pies by Cake & Spoon Bakery. Aaron Franklin’s mouthwatering brisket has sold out every single day since opening in an East Austin parking lot in 2009. The real deal. – Gracie Salem
This article appears in February 14 • 2014.
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