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Mixed Mediterranean cuisine from Lisa and Emmett Fox: Madrid to the Maghreb, and circling around the coast. Enjoy smart service, an open and comfortable space, and fresh ingredients prepared authentically, whether it’s shanks and paella or tapas with a drink from the intelligent bar list. Don’t miss happy hour on the wrap-around patio. – Mick Vann
This article appears in June 14 • 2013.
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