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Once again, the annual Hot Luck food and music festival offered copious amounts of both. Pictured here: Alaska king crab tostada from Nixta Taqueria -
Halo-halo Filipino-style shaved ice from OMG Squee -
Alambre sopes from Eldorado Café -
Beer dashi carnitas from Descada -
Lengua al disco from Descada -
Carne asada taco from Quantos Tacos -
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Frozen chocolate cigars by Ariana Quant from Uchi / Uchiko / Uchiba -
Cucumber salad from Dame & Lord’s -
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Worms and dirt from Fluff Bake Bar -
Brown butter lobster rolls from Eventide Oyster Co. -
Rebecca Masson of Fluff Bake Bar -
Beef tongue gribiche from the Antler Room -
Hot Luck co-founder Aaron Franklin (left) -
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Boudin rolled and smoked pork shoulder, smoked pork tongue jus, crispy rice and pork skin from Petra and the Beast -
The Fiery Talon serving up Viet-inspired cajun shrimp and king crab -
Big Business performs at the Mohawk on May 24, 2024 -
Big Business performs at the Mohawk on May 24, 2024 -
Big Business performs at the Mohawk on May 24, 2024 -
Big Business performs at the Mohawk on May 24, 2024 -
Big Business performs at the Mohawk on May 24, 2024 -
Lightning Bolt performs at the Mohawk on May 24, 2024 -
Lightning Bolt performs at the Mohawk on May 24, 2024 -
Lightning Bolt performs at the Mohawk on May 24, 2024 -
Lightning Bolt performs at the Mohawk on May 24, 2024 -
Tomahawk steak from APL Barbecue -
Sablefish from APL Barbecue -
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Pork belly risotto from Elementary -
Adam Perry Lang of APL Barbecue (left) -
David Murphy of Shuggie’s (center) -
Beef heart meatball from Shuggie’s -
Jumbalaya stuffed squash blossom from Perseid -
Smoked beef shoulder sandwich on pizza bianco from L’Oca Doro and Bambino -
Baotized in Lady Bird Lake from Nido -
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Hot Luck co-founder James Moody -
Red crab gazpacho from Tabela -
Grilled lamb Denver ribs topped with Restart CBD’s THC-infused olive oil from KG BBQ -
Shayda Torabi of Restart CBD and chef Karim Al-Ghayesh of KG BBQ -
Grilled lamb Denver ribs topped with Restart CBD’s THC-infused olive oil from KG BBQ -
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Beef tartare from Garrison -
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Cebiche mixto from Maty’s -
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Carne asada caramelo from Pullman Market -
Waterfall ribeye lamb from Lao’d Bar -
Chef Yoshi Okai of Otoko -
Okonomiyaki taco from Otoko -
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Dibi Senegalese flank steak from Dakar Nola -
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Pescado Zarandeado taco from Bacanora, Huarachis -
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The Mummies perform at the Mohawk on May 25, 2024 -
The Mummies perform at the Mohawk on May 25, 2024 -
The Mummies perform at the Mohawk on May 25, 2024 -
The Mummies perform at the Mohawk on May 25, 2024 -
The Mummies perform at the Mohawk on May 25, 2024
Hot Luck 2024
