Boorito at Chipotle Costumed customers receive a discount. Thu., Oct. 31, 4-10pm. Chipotle Mexican Grill outlets all over town.

› Slow Feast in the Field Benefits the Austin Discovery School. Sat., Nov. 2, 6-9pm. Green Gate Farms, 8310 Canoga,
512/769-3612. $100 a plate. www.austindiscoveryschool.org/slowfeast.

• Kebabalicious Grand Opening Beer, food, live music,
and a photo booth. Free kebabs from 7-8pm. Sat., Nov. 2, 7-11pm. Kebabalicious, 1311 E. Seventh.

› Chef du Cinema Goes for the Gold Chef du Cinema
Ron Deustch pairs an all-gold, four-course meal with the
iconic James Bond film, Goldfinger. Reserve tickets online. Sat., Nov. 2, 6:30pm. Central Market North Cooking School, 4001 N. Lamar, 512/206-1014. $50. www.centralmarket.com/cooking-school

• Austin Oyster Festival Sun., Nov. 3, 1-6pm. Shoal Crossing Event Center, 8611 MoPac N., 512/261-0142. $50 ($75 VIP
happy hour starts at noon). www.austinoysterfestival.com.

• FALL BOURBON DINNER Enjoy a multicourse fall meal to pair with some of the best bourbons available. Email to make reservations. Wed., Nov. 6, 6:30pm. Cover 3, 2700 W. Anderson #202, 512/374-1121. $70. events@cover-3.com, www.cover-3.com.

› ‘My Meatless Life’ Chef Ayinde Howell performs his one-man show about life as a vegan. Thu., Nov. 7,
7 & 9pm. The Hideout Theatre, 617 Congress, 512/476-0473. $20.

This article appears in Ted-dy Cruz-er.

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