The Austin Chronicle is an independent, locally owned and operated alternative newsweekly that reflects the heart and soul of Austin, Texas.
by
Anne Harris
Chef Taylor Hall, local food maestro and instructor, will be cooking for disaster relief on Sunday, September 11th
at Spicewood Vineyards as part of a massive benefit that includes a silent auction; live music by the Austin Mandolin Orchestra, La Tampiquena, John Arthur Martinez, and Ricky Stein; barbecue from Opie’s, and raffles. Tickets are $40 and include Spicewood Vineyards red and white wine. (830/693-5328, 1419 CR 409, Spicewood)
This article appears in September 9 • 2011.
A note to readers: Bold and uncensored, The Austin Chronicle has been Austin’s independent news source for over 40 years, expressing the community’s political and environmental concerns and supporting its active cultural scene. Now more than ever, we need your support to continue supplying Austin with independent, free press. If real news is important to you, please consider making a donation of $5, $10 or whatever you can afford, to help keep our journalism on stands.