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Like Edie Sedgwick or Karlie Kloss, Wu Chow’s Shanghai soup dumplings have been the muse for all sorts of artistic endeavors. Just last week, we rewrote Hamilton as a tribute to the tiny miracles. Maybe that was a bad idea, but when a place serves up Chinese food as delicious as Wu Chow’s, it deserves a big production.
This article appears in May 6 • 2016.
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