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It’s all about ambience at Taquero Mucho, known for its dedication to all things rose-colored (pink tortillas, even!). Part of Gabriela Bucio’s unstoppable empire, the tasty tacos, tortas, elote, and choriqueso are complemented by sassy bevs served in a pouch or adorned with cheeky labels.
This article appears in First Plates 2021 (Supplement) and First Plates 2021.
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