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This gem of noodly flavor in the bustling, Asian-centric Crescent setting is home to the rich, cloudy-brothed, paitan style of ramen – conjured in chicken or pork or, yes, vegan style – and a small, fierce array of craft cocktails. Ace in the hole: the curry rub of their Indomitable Fries.
This article appears in First Plates 2021 (Supplement) and First Plates 2021.
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