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Come for the gumbo, stay for the laid-back Louisiana brunch vibes. We’re partial to the blue raspberry Deep Eddy lemonade and specials like salmon croquettes and fried green tomatoes with lump crab meat. BTW, their patio is an excellent option for the soon-to-be-classic combo of boudin balls and streaming Austin FC matches.
This article appears in First Plates 2021 (Supplement) and First Plates 2021.
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