The Austin Chronicle is an independent, locally owned and operated alternative newsweekly that reflects the heart and soul of Austin, Texas.
Drive past this unassuming little sushi joint on Airport Boulevard on any given night of the week and witness a throng of people patiently waiting to be seated. It’s no wonder, as Také and Kayo Asazu consistently deliver fresh, high-quality Japanese comfort food, from the quirky sushi rolls to grilled octopus at dinner and piping-hot ramen and rice bowls at lunch.
This article appears in May 5 • 2017.
A note to readers: Bold and uncensored, The Austin Chronicle has been Austin’s independent news source for over 40 years, expressing the community’s political and environmental concerns and supporting its active cultural scene. Now more than ever, we need your support to continue supplying Austin with independent, free press. If real news is important to you, please consider making a donation of $5, $10 or whatever you can afford, to help keep our journalism on stands.
