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This popular Japanese eatery on Airport embodies everybody’s favorite izakaya dreams, serving up a wide array of sushi, fried fish, salads, curry noodle bowls, and more – and great sake and beer to wash it down with – but is still on fresh-made, takeout-only status as the pandemic threatens to extend.
This article appears in First Plates 2021 (Supplement) and First Plates 2021.
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