The Austin Chronicle is an independent, locally owned and operated alternative newsweekly that reflects the heart and soul of Austin, Texas.
Sure, Juliet’s menu of scratch-made classic Italian-American fare includes treasures like cioppino, spaghetti Bolognese, and grilled octopus, but they also boast a solid $16 prix fixe power lunch with crowd-favorite chicken piccata. And yes, they’ve still got rosé all day for brunch – perfect for sippin’ on their poppin’ patio.
This article appears in June 14 • 2019.
A note to readers: Bold and uncensored, The Austin Chronicle has been Austin’s independent news source for over 40 years, expressing the community’s political and environmental concerns and supporting its active cultural scene. Now more than ever, we need your support to continue supplying Austin with independent, free press. If real news is important to you, please consider making a donation of $5, $10 or whatever you can afford, to help keep our journalism on stands.
