You: It’s too early to start drinking. Friends: Yeah, but think of the SAVINGS. That’s essentially what happy hour is, and Hank’s has a good one – solid bar banter, draft frosé and palomas, and if you sit there long enough, reverse happy hour. Washing down a couple of drinks with baked ricotta, braised meatballs, and PEI mussels with fresh sourdough bread is always a good idea.
A note to readers: Bold and uncensored, The Austin Chronicle has been Austin’s independent news source for over 40 years, expressing the community’s political and environmental concerns and supporting its active cultural scene. Now more than ever, we need your support to continue supplying Austin with independent, free press. If real news is important to you, please consider making a donation of $5, $10 or whatever you can afford, to help keep our journalism on stands.