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Contigo’s unique rustic atmosphere is modeled after their Fredericksburg ranch, meaning plenty of outdoor communal seating and hearty fare centered on fresh, seasonal ingredients – think tri-tip, quail, pickled okra, country pâté. A rotating menu means your faves may not stick around, but you can always count on the famed burger to hit the spot.
This article appears in First Plates 2021 (Supplement) and First Plates 2021.
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