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In a small orange truck, chef Hong (brother of Julie of Julie’s Noodles) is serving authentic Northern Chinese hand-pulled noodles and handmade dumplings. We’re big fans of his award-winning Chinese hamburger (roujiamo), especially with a side of liangpi. Pro tip: Order extra chile oil to take home and drizzle on everything.
This article appears in First Plates 2021 (Supplement) and First Plates 2021.
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