Fierce Whiskers Distillery is also hosting a Songkran celebration this year, featuring food vendors, Thai dances, live Laotian music, and that delightful Songkran tradition: a water balloon fight. And the food? Well, this event's secret weapon is the highly acclaimed
chef Bob Somsith of SXSE Food Co., and he'll be among those providing Lao sausage, fried pork belly, Lao crawfish boil, Asian shaved rice, Cambodian egg rolls, and more – with Thai tea available from the distillery.