Sandy Szwarc, Author at The Austin Chronicle

The Austin Chronicle

The Austin Chronicle is an independent, locally owned and operated alternative newsweekly that reflects the heart and soul of Austin, Texas.

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Food

Book Review

Sandy Szwarc reviews Chronicle contributor Mick Vann and Arthur Meyer’s The Appetizer Atlas.

by Sandy Szwarc April 11, 2003September 30, 2025

Food

The Hottest Commodity

Once green with envy, Texas now joins New Mexico in championing the chile

by Sandy Szwarc August 23, 2002September 30, 2025

Food

Cook’s Guide: Tips for Preparing New Mexico Green Chile

by Sandy Szwarc August 23, 2002September 30, 2025

Food

Book Burn …

Sandy Szwarc checks out The Chile Chronicles and learns that farming in New Mexico is a strikingly complex endeavor.

by Sandy Szwarc August 23, 2002September 30, 2025

Food

Mini-Review

by Sandy Szwarc February 2, 2001September 30, 2025

Food

Eating Between the Lines

Books for Cooks

by Sandy Szwarc December 15, 2000September 30, 2025

Food

Encyclopedia of Fire

Hothead Dave DeWitt and His ‘Chile Pepper Encyclopedia’

by Sandy Szwarc November 3, 2000September 30, 2025

Food

Mini-Review

by Sandy Szwarc September 8, 2000September 30, 2025

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