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The Austin Chronicle

The Austin Chronicle is an independent, locally owned and operated alternative newsweekly that reflects the heart and soul of Austin, Texas.

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Food

The Spirits of Mexico Brings Tequila and Mezcal to Austin

Chefs create culinary pairings for agave-based spirits competition

by Reanna Zuniga October 10, 2017September 30, 2025

Food

Tracing Austin’s Italian Food Boom

How a red sauce town boiled over

by Dan Gentile January 19, 2017September 30, 2025

Food

Hot Takes

What to drink with the fieriest salsas at the AC Hot Sauce Festival

by Brandon Watson August 18, 2016September 30, 2025

Food

Mixed Metaphors

These craft cocktails are for the books

by Brandon Watson June 16, 2016September 30, 2025

Food

Chef D’oeuvre

Austin pastry stars recount the dish that made their career

by Amira Jensen May 5, 2016September 30, 2025

Food

Dear Glutton: Navigating First Plates

Where to eat in Austin now

by Emily Beyda May 5, 2016September 30, 2025

Food

The New Brunch Bunch

Twelve new reasons why everybody’s working for the weekend

by Brandon Watson March 10, 2016September 30, 2025

Food

The Take-Out

In defense of restaurant chains

by Brandon Watson March 3, 2016September 30, 2025

Food

The Take-Out

What does define Austin dining?

by Brandon Watson February 11, 2016September 30, 2025

Food

The Take-Out

Community makes Austin food

by Brandon Watson January 21, 2016September 30, 2025

Food

Food-o-File: Friday Lagniappe

A little extra Austin food news

by Virginia B. Wood September 11, 2015September 30, 2025

Music

Damien Rice Frees Up

Irish bard returns after an almost decade-long hiatus

by William Harries Graham August 6, 2015September 30, 2025

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