Farmers Market Report
Posted inFood
Farmers’ Market Report: April 19-20, 2014
The first summer squash, chocolate bunnies, and iceberg lettuce
Posted inFood
The Farmers’ Market Report: April 12-13, 2014
Rhubarb, artichokes, asparagus, lamb roasts, and dog shampoo
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Farmers’ Market Report: April 5-6, 2014
Bluegrass, celery, strawberries, goat cheese, and hailstones
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Farmers’ Market Report: March 29-30, 2014
Asparagus, spinach, celery tops, turkey eggs, and black hogs
Posted inFood
The Farmers’ Market Report: March 22-23, 2014
Feta, spring vegetables, lavender, and asparagus, if you’re lucky
Posted inFood
Farmers’ Market Report: March 15-16, 2014
Asparagus, green garlic, dandelion greens, and milkweed for Monarchs
Posted inFood
The Farmers’ Market Report: Feb. 15-16, 2014
Strawberries, strawberry gelato, avocados, and smoked oysters
