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PLUS: Austin Chronic & 4/20 Merch • Summer Camps
The flagship restaurant of celebrated chef Shawn Cirkiel, parkside was the city’s first gastropub. It’s still the standard-bearer of local sourcing, both of grass-fed meats and organic produce, as well as a first-class seafood destination. The top-quality fare is worth braving Sixth Street.
This article appears in February 6 • 2015.
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