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for Thu., Nov. 9
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    Food Events

    Fork Cancer

    This annual fundraiser from the American Cancer Society gather some of the best of Austin’s food and beverage scene in a food hall-themed social event, with bites from the likes of Loro, Via 313, Uchiba, Juliet Italian Kitchen, TenTen, The Well, Uncle Nicky's and more – and proceeds go directly to ACS's mission of eradicating cancer for everyone, with specific funds for transportation needs in Central Texas. Bonus: Live music and a fabulous silent auction.
    Thu., Nov. 9, 7-10pm. $95.  
  • Food

    Food Events

    The Peached Tortilla x La Volta: Fusion Fête

    The Peached Tortilla and popular New York-style pizzeria La Volta unite for this one-night-only dining experience, featuring a dinner menu crafted by chefs Cole Curcio of La Volta and the Peached's Julio Silva. Together, their fusion of Southern and Asian cuisine, paired with New York and Italian classics, will result in a mouthwatering array of starters, sides, pizzas, and accompanying cocktail specials. For instance? How about some char sui barbecue pork pie with caramelized kimchi and scallions? Banh mi meatballs? Asian Caesar salad? We say: Hell, yes!
    Thu., Nov. 9, 5-10pm
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  • Food

    Food Events

    Bakery Lorraine: So! Many! Pies!

    If pie is your favorite part of Thanksgiving – or if you just want a great one for your gathering – we can recommend the array of round yummies at Bakery Lorraine, including roasted pumpkin, whiskey pecan, Dutch apple, and apple cranberry.
  • Food

    Food Events

    Carpenters Hall: Thanksgiving Feast

    Skip the dishes and head to Carpenters Hall for a Thanksgiving Day feast, where they'll be cooking up a three-course, individually plated prix fixe menu with classics (turkey, stuffing, yummy sides), festive dessert options, and holiday punch. Bonus: Carpenter Coffee Bar will also be screening vintage movies to set the vibe for a cozy celebration.
    Thu., Nov. 23. $65.
  • Food

    Food Events

    Fresa's Thanksgiving

    Fresa’s Thanksgiving packages feature complete turkey meals, a la carte sides (chorizo stuffing, mac & cheese, brown gravy, cranberry sauce, pies, and the beloved Next Day Pozole kit), as well as new desserts, including pecan pie Bundt cake and pumpkin tres leches. All food comes fully cooked, refrigerated, and includes reheat instructions. Order by Nov. 20 for pick up on Nov. 22.
  • Food

    Food Events

    Gati: Gluten-Free Thanksgiving Desserts

    Chef Jam Sanitchat’s annual and always gluten-free offerings include cakes such as pumpkin, carrot, pistachio, or vanilla – as well as French silk pie, crumbled apple maple walnut pie. Pre-order now through Nov. 14.
  • Food

    Food Events

    L'Oca d'Oro: Thanksgiving

    Chef Fiore Tedesco has created a menu that serves as the perfect accompaniment for the Thanksgiving table. Items can be ordered a la carte in desired quantities and include Gouda challerhocker pasta bake, braised kale with pinenuts and currants, whipped sweet potatoes with mascarpone and fried sage, Parker House rolls from Abby Jane Bakeshop, and marinated green beans – with their incredible tiramisu for dessert. Order by Nov. 18 for pick up on Nov. 21 or 22.
  • Food

    Food Events

    Little Ola's: Everything But Turkey

    Back again this Thanksgiving by extremely popular demand – because OMG the noms at this place! – Little Ola's Biscuits's Everything But Turkey and Grateful Grazing packages are available for ordering through Nov. 16. Mashed taters, green bean casserole, broccoli cheese casserole, brown gravy, biscuits and spreads – and, mmmmm, that's just the start, hungry citizen.
  • Food

    Food Events

    Thanksgiving at Luminaire

    Luminaire, the acclaimed restaurant at Hyatt Centric Austin, will offer a three-course Thanksgiving meal: chicory salad, an heirloom turkey plate (with smoked parsnips and a chayote squash casserole), and a "tres leches" olive oil cake with Texas pecan gelato.
    Thu.-Sat., Nov. 23-25. $55.

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