Perry's Steakhouse

Mmmhmmm, who doesn't love this place? Came once for the pork chop, kept returning for the whole array of *chef's kiss* cuisine, setting, and service – and now here's Valentine's Day and Perry’s has two ways to celebrate. A three-course prix fixe menu on Tue., Feb, 14 ($69, before 5:30pm; $79, after 5:30pm), which is a sure delight, but also, whoa: A candlelight dinner for two, featuring a trio of salads, filet mignon with lobster tails and sides, chocolate-dipped strawberries for dessert, and that feast is available Sat.-Tue., Feb. 11-14 ($185 per couple).