APT 115: La Bonne Merde

La Bonne Merde, a fancy cheese pop-up led by chef Ryan Fox, will be taking over the kitchen for a residency at this somewhat hidden but beloved gem of fine dining. Dishes include cheese flights, baked spicy French feta with cured olives and pistachios, mushroom carpaccio with challerhocker and tarragon, and Pure Luck feta with roasted poblanos. (Wine pairings available, too!)
No events scheduled.
Past dates: Through Jan. 14. Wed.-Sun
2025 E. Seventh, 737/333-0780
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