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#ATown#BossBabesATX#peeonsomebody& Art Gallery(red) nights(sub)Tex1 House at a Time1 Stop Food Store1/4 Hora Project Space100 Congress Building100-200 block E. 4th Street101 by Teahaus1015 E. Yager Ln, #191101X FM107.9 KFAN-FM/KEEP FM1100 Warehouse1102 Gillespie Place1104 E. Sixth1109 E. 31st Street1123 S. Congress115 Austin Place11th & Waller11th and Congress11th Street Cowboy Bar12 Fox Beer Company1202 S. Congress1202 Travis Heights12th Night Austin12th Street Baptist Church12th Street Books12th Street Soular Food Garden12XU1300 E 4th St.132 Main Street134 E. Riverside13th Street Heritage House1400 Block of South Congress1405 W. 6th Street1427 Suffolk Dr.1501 E 6th1550 Gallery15th Street Cafe15th Street/Enfield Road1604 E. 11th St.1610 New York Avenue1710 Palma Plaza1776 Cheesesteak Co.1810 Club1848 Grand Oaks Farm1860 Pioneer Cabin on the River1883 Old Hwy 20, McDade TX 786501894 Private Pullman Palace Car1903 S. 1st1906 Gallery1st Evening Food St.1st Rate Fixtures2 Chairs Studio2 day postcards2 Dine 42 Wee Cottages Bed & Breakfast20/20 Art2020 Apartments2040 Gallery2047 S. Lamar212102 Fort View Rd2102 Tejas Drive21st & San Jacinto21st Street Co-op2200 S. Lakeshore Blvd.2209 S. First St.23rd Street Renaissance Artists' Market24 Blocks on 6th Street from Brazos to I-3524-Hour Fitness24/7 Cleaning Services2823 Manor290 Flea Market2924 Highway 21 E Paige, TX2DayPostcards.com2K Sports2nd Degree Black Sash Class of 20082nd Street District2nd Street Liquor2XL Swagger Brands, Inc.3 Graces Skincare & Spa3 J Ranch Bed & Breakfast300 Austin300 Bear Canyon Dr.311311 Club3137 Jazz Street3218 Hemlock Ave.3305 E. MLK3408 WestABIA: 24-Hour FlowersTeahausThe 04 CenterThe 04 LoungeThe 13th FloorThe 18th Floor at Capitol Place
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What's New in Downtown Austin for Formula One 2013?
New restaurants, cocktails, renovations, menus to check out
"...Mulberry (360 Nueces) between 4-10pm for chef Kristine Kittrell's whole roast lamb with tomato coriander yogurt sauce, roasted lemon..."

Nov. 15, 2013 Food Post by Virginia B. Wood

The Best of Food in 2007
Top 10 Sandwiches of 2007
"...Garlic and Herb Roasted Leg of Lamb, FoodHeads, 616 W. 34th, 420-8400. This..."

Jan. 4, 2008 Food Feature by MM Pack

All in the Family
Three Austin restaurants serve up special Sunday dinners
"...tomatoey pasta with meat sauce. There was usually a roast lamb or turkey and, for dessert, we had cannoli..."

May 16, 2014 Food Feature by Rachel Feit

Restaurant Roulette
A sampling of eateries from the ‘Chronicle’ Restaurant Guide
"...meat, all authentically prepared and priced right – try roast or Beijing duck, Chinese barbecue pork, whole roast pigs,..."

March 11, 2011 Food Feature

El Arbol
Once you get over the giant tree you're eating under, gorge yourself on some meat
"...bruschetta topped with smoked veal sweetbreads, arugula, and homemade lamb "bacon" ($12). The sweetbreads were smooth and velvety, the..."

July 23, 2010 Food Review by Rachel Feit

Of the Old World
Where to find some of the finest pastichio, moussaka, and moi-moi in Austin
"...more conventional variety (where are the fried sardines, the lamb and orzo stew, the whole lemony fish, or the..."

Oct. 3, 2003 Food Feature by Rachel Feit

La Condesa
Neo-Mexicano has arrived in Austin via La Condesa
"...con queso ($8) are sinful and yet 100% traditional: roasted bone marrow with poblano strips and chile morita salsa...."

May 1, 2009 Food Review by Claudia Alarcón

The Bounty of Erin
The Emerald Restaurant
"...in Pastry, Chateaubriand in a Madeira Mushroom Sauce, or Roast Leg of Lamb...."

Sept. 11, 1998 Food Feature by Meredith Phillips

Sunday Roasts: A Year's Worth of Mouthwatering Roasts, From Old-Fashioned Pot Roasts to Glorious Turkeys and Legs of Lamb
A collection of cookbook gift ideas for 2011
"...Sunday Roasts: A Year's Worth of Mouthwatering Roasts, From Old-Fashioned Pot..."

Dec. 9, 2011 Food Feature by Kate Thornberry

Barbacoa Smackdown
Hey, sweet cheeks!
"...by beef cheek (cachete) or sometimes even a rump roast. If you were in Central Mexico, it might be..."

Oct. 28, 2011 Food Feature by Mick Vann

Din Ho Chinese Bbq Restaurant
"...a platter of Din Ho's Barbecues: Chicken, Duck, Char-Siu Roast Pork, and a Roast Pork with little crunchies on..."

Dec. 25, 1998 Food Feature

The Farmer and The Grill: A Guide to Grilling, Barbecuing and Spit-Roasting Grassfed Meat and for Saving the Planet One Bite at a Time
Farmer Shannon Hayes shares grass-fed knowledge, and all your local meat is here
"...and the Grill: A Guide to Grilling, Barbecuing and Spit-Roasting Grassfed Meat and for saving the planet one bite..."

July 4, 2008 Food Review by Virginia B. Wood

Move Any Mountain
Balkan Cafe rises to the top
"...covered deck on the south side – framing the whole lamb rotisserie at the far end. Open since Aug...."

Oct. 10, 2014 Food Feature by Mick Vann

Seven Fires: Grilling the Argentine Way
"...Mallmann uses seven fiery grilling and roasting methods, each adapted for the home cook (consider baking..."

May 28, 2010 Food Feature by Mick Vann

The Africa Cookbook: Tastes of a Continent
"...intimate, precise style accomplished by few food critics: "The lamb was achingly tender," she writes of a meal in..."

Feb. 19, 1999 Food Feature

Food-O-File
"...oven-ready delectables such as stuffed butterflied boneless leg of lamb, crown roast of pork, or stuffed cornish game hens..."

March 28, 1997 Food Column

Whisks Up
The Way To Cook
"..."Master Recipes," which explain the basics of everything from roasting chicken to making traditional puff pastry. Her conversational descriptions..."

Nov. 27, 1998 Food Feature

Changing of the Guard
"It's good food, well prepared, reasonably priced, straight up, no frills. I like it," Food Editor Virginia B. Wood reveals about young chef Shawn Cirkiel's cuisine at Jean-Luc's Bistro.
"...cheese on the crisp crouton. A colorful salad of roasted beets and goat cheese with pistachios ($5) rounded out..."

Jan. 11, 2002 Food Feature by Virginia B. Wood

Smoke Gets in Your Mouth
Taylor
"...fare, plus a few extras, such as smoked mutton, roast beef, and smoked ham. For catered events, they also..."

May 21, 1999 Food Feature

Guide to Austin Improv
The venues, events, troupes, and individuals who have transformed Austin into a "Yes, and" boomtown
"...Up, Sat., Sept. 3, 10:30pm, Hideout – Upstairs Jeremy Sweetlamb..."

Aug. 26, 2016 Arts Feature by Robert Faires

Into the Out of Bounds Comedy Festival
Everybody's working for your weekend
"...ragtag army of professional but half-stoned cat-jugglers, y'know? Jeremy Lamb, executive producer, our hat's off to you. [Note: Editorial..."

Sept. 2, 2011 Arts Post by Wayne Alan Brenner

Food
"...Rastafarian Ital Loaf, a tasty chunk of grilled wheat roast from White Mountain Foods. Served up with beans, rice,..."

Sept. 24, 1999 Best of Austin Feature

Automat
Mediterranean/Middle Eastern
"...richly spiced (saffron, cinnamon) chunks of lean beef with whole Japanese eggplant, nestled atop a bed of steamed rice..."

July 23, 1999 Food Feature

Smoke & Pickles: Recipes and Stories From a New Southern Kitchen
'Top Chef' alum Edward Lee fuses comfort food with Korean spice
"...based on extraordinary foodstuffs produced in the Louisville area: lamb, beef, bourbon, turkey and chicken, etc. The recipes are..."

May 31, 2013 Food Feature by Mick Vann

Top Ten Food Stories of 1997
Best Bites of 1997
"...a good thing. Ardent farm supporter Pamela Boyar left Whole Foods Market and began promoting markets in the Westlake..."

Jan. 9, 1998 Food Feature by Virginia B. Wood

food-o-file
"...Scruggs' menu will include Poached Salmon, Wild Mushroom Bisque, Lamb Fricassee, and Chocolate Pâté with Raspberry Sorbeto. Each course..."

Sept. 15, 1995 Arts Feature

How to Cook Meat and Influence People
Jess Pryles and the making of an Austin food celebrity
"...beefy extremeness. I always loved when Mom would make lamb chops, gnawing at the little crispy bits at the..."

Feb. 24, 2017 Food Feature by Dan Gentile

Farmers Market Report: March 23-24
Spring hits full stride
"...that resembles a carrot (but sweeter), they are wonderful roasted...."

March 22, 2013 Food Post by Kate Thornberry

Bistrot Mirabelle
Cozy French classics
"...well as some American standbys like hamburgers ($13.95) and roast chicken ($17.95). The duck rillette ($9.95) is generously portioned..."

Feb. 24, 2012 Food Review by Rachel Feit

Top Sandwiches of 2009
In this economy, sandwiches are a guy's best friend. Even when it's a torta.
"...both sides of the menu rock, but the Cajun-style roast beef po'boy with extra "debris" and the crawdad-and-oyster po'boy..."

Jan. 1, 2010 Food Feature by Mick Vann

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