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On Leaving Paradise for an Oasis
An Austin foodie falls in love with Marathon and West Texas' other boutique towns
"...and crispy skin, served over arugula and roasted pear salad with smoked red-onion vinaigrette and garnished with the cutest..."

Jan. 19, 2007 Food Feature by Claudia Alarcón

Virginia B. Wood's Bites
"...4) Texas Twist Roasted Poblano Caesar Salad Dressing: My favorite among a handful of salad dressings..."

Jan. 5, 2007 Food Feature by Virginia B. Wood

Two Trips to Costco
A mother and a private chef share their notes
"...Special Reserve Extra Sharp Cheddar for $7.99. Our house salad, served several nights a week in this home, consists..."

Dec. 22, 2006 Food Feature by Barbara Chisholm

Southside Flying Pizza
In Austin, it's a small world after all, but one with plenty of dining options
"...There are three salads to choose from, and all three rise above the..."

Nov. 3, 2006 Food Feature

Young and Hungry
ACC offers students two restaurants' worth of opportunity
"...pork in a soy-ginger marinade served with a celery salad and peppered tofu. Next I chose from the regional..."

Oct. 20, 2006 Food Feature by Mick Vann

Mangieri's Pizza Cafe
His grandfather was serving up pizza in 1920s New Jersey; now, Anthony Mangieri's doing so in Southwest Austin
"...started with a Caesar ($3.25) and a Greek ($4.25) salad. When I inquired about the salad dressings, the staff..."

Sept. 29, 2006 Food Review by Claudia Alarcón

The Sauciér
This week: Soy Vay Veri Veri Teriyaki and Garlic Expressions
"...In addition to having half the calories of traditional salad dressing, Garlic Expressions is 100% natural and cholesterol-free. It..."

Sept. 8, 2006 Food Feature by Kate Thornberry

RedBud Bar & Grille
Go for the booze, stay for the food.
"...offered with two sides, and for $2 more, a salad can be substituted for one of the options, so..."

June 23, 2006 Food Review by Barbara Chisholm

Cleopatra Mediterranean Restaurant
Te drab-looking building off of I-35 that formerly housed an insurance company has been transformed by friendly Jordanian owners into a casual Middle Eastern eatery
"...the week. For dinner, the menu has affordable appetizers, salads, soups, sandwiches, and entrées, although we found some portions..."

April 28, 2006 Food Review by Claudia Alarcón

Simple, Straightforward, and Satisfying
A legendary restaurateur's latest venture is another success
"...The dinner menu offers a great prix fixe deal: salad or onion soup; an entrée of Roasted Chicken, Steak..."

April 14, 2006 Food Feature by Virginia B. Wood

Day Trips
A family feud has given barbecue lovers two top-notch options in Lockhart, Smitty's Market and Kreuz
"...or sweetened tea. There was no barbecue sauce, potato salad, or deserts...."

March 17, 2006 Column by Gerald E. McLeod

Starlite
How has the menu-rotating restaurant's fare held up after its big move?
"...new Starlite is open for lunch weekdays, serving fresh salads, soups, sandwiches, and light entrées. Unfortunately, they now close..."

Nov. 18, 2005 Food Review by Claudia Alarcón

Y Mess With a Good Thing?
A new approach out in Oak Hill
"...cramming to do. For instance, a Crab Stuffed Avocado Salad ($9.50) garnished with micro greens and diced tomatoes actually..."

Sept. 16, 2005 Food Feature by Rachel Feit

Tino's Greek Cafe
The concept is genius, and there's actually more there than meets the eye
"...wrap of gyro or chicken meat ($4.99), a Greek Salad ($5.25, with chicken $6.99), or the Make Your Own..."

Sept. 9, 2005 Food Review by Mick Vann

Bringing It All Back Home
Super Suppers, Dream Dinners, and the new family meal
"...throughout the room situated at what appears to be salad bars. The stations are identified by the entrée name..."

Aug. 12, 2005 Food Feature by Barbara Chisholm

El Pollo Feliz
Hearty, affordable fare that won't cost more than the pocket change left over after your visit with the tax man
"...party packs accompanied by sides of salsa, rice, potato salad, beans, and tortillas. The Lunch Special ($4.75) offers a..."

April 15, 2005 Food Feature by Virginia B. Wood

It Takes a Village
Inside the new Whole Foods
"...dry rubs. They come with a small mixed green salad, savory saffron rice, and a crusty roll. We chose..."

March 25, 2005 Food Feature by Claudia Alarcón

The Cocciante Quotient
Hospitality matters at Andiamo
"...deciding on entrées. No. Could one of us get salad with dressing on the side? No. Would it be..."

Jan. 21, 2005 Food Feature by Virginia B. Wood

Iron Chef
By the time Caritas' Velda Melendez finally realized that cooking could mean a career, she realized it also meant 450 lunches five days a week – and not just during the holidays
"...was about 12, I was known for my shrimp salad. Once my brother brought home some lamb, and my..."

Nov. 26, 2004 Food Feature by MM Pack

Galaxy Cafe
A kicky cafe signals that Southwest Austin is ready to outgrow its chains
"...your table when ready. Options include burgers, sandwiches, wraps, salads, quiche, and soups. After 5:30pm, the menu expands with..."

Oct. 22, 2004 Food Review by Barbara Chisholm

Brunch, Dinner, and Dessert Theatre
The drama of the Chez Zee menu
"...more attuned to lunch than breakfast, try the Spinach Salad With Warm Bacon Dressing ($9.95). The salad is crisp,..."

July 9, 2004 Food Feature by Virginia B. Wood

Sixth Street Survivors
The cafes Paradise and Pecan Street: still plating after all these years
"...Piña Coladas. Fern bars must serve food that satisfies salad-seeking women as well as the potato skins and fried..."

June 4, 2004 Food Feature by Barbara Chisholm

Every Missed Bite a Heartbreak
Why Pacific Blue is one of the best new restaurants in Austin
"...soup followed by an entrée that includes a small salad and an egg roll. The Pacific Blue Salmon ($8.95)..."

April 16, 2004 Food Feature by Rachel Feit

El Zuzal Restaurant
El Z. specializes in El Salvadoran cuisine, though they do have some standard Mexican dishes for those with no sense of adventure
"...of fried pork, accompanied with a lightly dressed cabbage salad. The Mojarra Frito ($10.25) is a perfectly fried red..."

April 16, 2004 Food Review by Mick Vann

The Dinertainment Dilemma
Can Kobe Japanese Steakhouse find a balance between the food and the fun?
"...its way into our food. Next up was the salad and soup. The salad was very sweet and made..."

Jan. 16, 2004 Food Feature by Wes Marshall

Feast of the Dragon
Hong Kong Sundays at the Alamo bring watermelon monsters and world-class Asian cuisine together.
"...movie-inspired names that the Alamo is known for, like Salad of Legend, Wheels on Meals Pot Stickers, and Jackie..."

Aug. 1, 2003 Food Feature by Claudia Alarcón

Around the World ...
In 28 ethnic markets: where to shop when you want to live locally and eat globally
"...and Eastern Europe. The Burnet store features a good salad bar and an excellent olive bar with more than..."

Feb. 28, 2003 Food Feature by Mick Vann

Elegance Never Forgets
Jazz is certainly sensuous music, and a couple of finely fashioned drinks followed by a good meal could work wonders for lovers: Reed's Jazz and Supper Club has it all and offers a terrific spot for romance this Valentine's Day.
"...On our Wednesday visit, we started with two exceptional salads. The Wedge With Apple-Smoked Bacon ($5) would make a..."

Feb. 14, 2003 Food Feature by Wes Marshall

Tasting 2002
The year in food
"...5. Summer Garden Salad at Asti: The summertime farm-to-table dinner honoring Deborah Madison..."

Jan. 3, 2003 Food Feature

Southern Comfort on SoCo
Lambert's has the buzz, the location, the pedigree, and the menu to make some noise in Austin. But does it have MM Pack's recommendation?
"...and regionally inspired dish is salpicon (spicy, shredded beef) salad with fresh avocado salsa, romaine ribbons, red onions, soft..."

Aug. 16, 2002 Food Feature by MM Pack

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