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Uncle Ray's Offers Peanut Brittle and Southern Charm
Local woman working for peanuts
"...over 35 years because of his own peanut brittle recipe. "[The recipe] wasn't written down, spoken aloud, or stored..."

March 22, 2019 Food Feature by Emily Beyda

Celis Brewery Returns
The revitalization of Austin’s first big-time brewery
"...state workers, and transplants for which to introduce the recipe that had made him into an icon in his..."

April 14, 2017 Food Feature by Eric Puga

The Luv Doc: Bad Bacon
Yes, processed red meat causes cancer. Which village idiots were still laboring under the assumption it doesn't?
"...The World Health Organization just declared that bacon and..."

Nov. 6, 2015 Column

Brooklyn's Star Bakers in Austin
Ovenly owners talk entrepreneurship, teach baking class
"...copies of their first cookbook, Ovenly: Sweet and Salty Recipes From New York's Most Creative Bakery (Harlequin Non-Fiction, $29.95,..."

Dec. 2, 2014 Food Post by Virginia B. Wood

Pickling Peaches with the Big Bad Chef
Award-winning Southern chef John Currence shares pickling expertise
"...is his first cookbook, Pickles, Pigs & Whiskey - Recipes from My Three Favorite Food Groups (Andrews McMeel, $40)..."

Aug. 14, 2014 Food Post by Virginia B. Wood

Holiday Help for the Harried Home Cook
Family friendly recipes to dress up for parties or down for everyday
"...Joy of Kosher: Fast, Fresh Family Recipes..."

Nov. 24, 2013 Food Post by Amy Kritzer

5 Kitchen Tips From Joanne Chang
The Flour founder knows her stuff
"...sure to do your mise en place for every recipe...."

July 31, 2013 Food Post by Monica Riese

Glutard Girl: Traveler Snacks
What to take with you into the desert of gluten-plus foods
"...way to recycle. This is a modification of a recipe from Pickles and Honey, and something I found while..."

May 13, 2013 Food Post by Margaret Shugart

Tubular Tradition
Sausage stuffed the good ol' fashioned way
"...Their recipe has deep roots, says Leach: "My great-grandfather sent his..."

July 27, 2012 Food Feature by Mick Vann

Papaquiles from the Munchie Mobile
Local food bloggers make good with a creative spin on a Tex-Mex classic.
"...on Today.com/food challenging readers to submit a Southwestern breakfast recipe to be featured on Today's Munchie Mobile during SXSW...."

March 11, 2012 Food Post by Melanie Haupt

A Southerly Course: Recipes & Stories From Close to Home
Home is where the heart is
"...A Southerly Course: Recipes & Stories From Close to Homeby Martha Hall Foose..."

May 27, 2011 Food Feature by Virginia B. Wood

Lake Austin Spa Resort
Learn to adapt fatty recipes into less-lethal versions
"...Healthy Cooking & Living From Lake Austin Spa Resort Recipes by Terry Conlan Favorite Recipes Press, 207 pp., $30..."

May 20, 2011 Food Feature by Barbara Chisholm

Drink Upscale
Post-classic cocktails for the holidays
"...Most won't be trying out the latest Jägermeister boilermaker recipes, but if you want a Manhattan with real rye..."

Dec. 31, 2010 Food Feature by Wes Marshall

The Williams-Sonoma Cookbook: The Essential Recipe Collection for Today's Home Cook
"...The Williams-Sonoma Cookbook: the Essential Recipe Collection for Today's Home CookFree Press, 463 pp., $34.95..."

Dec. 5, 2008 Food Feature by Rachel Feit

Avocado Margaritas
Two ways to enjoy the Tex-Mex favorite
"...whip one up yourself, here are a couple of recipes, one from avocado country in Southern California and one..."

Aug. 1, 2008 Food Feature

The Staff of Life: Grandma Dottie's Oatmeal Bread
Step-by-step, foolproof instructions
"...of Grandma Dottie's Oatmeal Bread as a gift. (The recipe is from the kitchen of his maternal grandmother, Dorothy..."

Nov. 23, 2007 Food Feature by Kate Thornberry

Time to Make the Doughnuts Dog Food
Anybody can do it!
"...variety as much as we do (I had one recipe, and I made the same recipe week after week..."

May 11, 2007 Food Feature by Kate Thornberry

Watching, Breathing, and Eating the World Cup 2006
The round of 16 means excitement on the pitch and at the table
"...Alena Reznickova-Jimenez, from the Czech Republic, brought her grandmother's recipe for a potato dill soup garnished with whole hard-boiled..."

June 23, 2006 Food Feature by Claudia Alarcón

It's Noon. Do You Know What Your Children Are Eating?
Fernando Saralegui is in 'Papi's Kitchen' trying to help kids with healthy habits
"...will be centered on the preparation of a healthy recipe. "The idea is to develop a sort of scavenger..."

June 9, 2006 Food Feature by Claudia Alarcón

Sausage Shrines
A pilgrimage
"...has been making their all-beef sausages with the same recipe since 1958, when the place first opened. Joe Capello,..."

Oct. 7, 2005 Food Feature by Wes Marshall

Candy Hell
Or, it takes a lot of patience to play Mrs. Santa Claus.
"...several days' worth of disasters with the reliable toffee recipe I'd prepared successfully for more than 25 years. A..."

Dec. 19, 2003 Food Feature by Virginia B. Wood

The Cocktail's Hour
Wes Marshall explains how to enjoy the resurgence of one of humanity's great inventions.
"...Dale DeGroff. He only claims to have standardized the recipe, and his version is still the best. He attributes..."

June 27, 2003 Food Feature by Wes Marshall

The Comforts of Home Cooking
Two Austin schools are teaching the old-fashioned way.
"...dinner that included a cooking demonstration and pages of recipes. The Supper Club was very popular and led to..."

Feb. 7, 2003 Food Feature by Virginia B. Wood

Day Trips
"...of flavor to the meat. He steadfastly guards the recipe for the batter, but allowed that the main ingredients..."

Aug. 9, 2002 Column by Gerald E. McLeod

Day Trips
Earl Abel's Coffee Shop in San Antonio has that vintage advantage.
"...a thin chicken broth. "We had to develop our recipe over time through trial and error," Abel says. "It..."

April 27, 2001 Column by Gerald E. McLeod

Potluck at the Pedernales
Cuisines editor Virginia B. Wood asked each of the writers who contribute to the Cuisines section to prepare one or two dishes for a potluck dinner. Here's what they came up with.
"...Pedernales River. The week before the party, everyone submitted recipes to Wes so he could set about the task..."

Dec. 22, 2000 Food Feature by Virginia B. Wood

A Taste of Summer
Summer Food Essays: A Pinch of Recollection, A Dash of Tradition
"...do not know where she learned the Brown Betty recipe, probably not from her own mother, who died when..."

July 14, 2000 Food Feature by Rachel Feit

Oh, Oh, Those Summer Bites
Camp Food
"...course, and it's not likely any of Nancy Partlow's recipes were passed down in our family. Her oldest daughter..."

July 9, 1999 Food Feature

The Africa Cookbook: Tastes of a Continent
"...such as tajines and soups, are prevalent, as are recipes that yield large quantities and leave leftovers. Condiments are..."

Feb. 19, 1999 Food Feature

Aphrodite: a Memoir of the Senses
"...are presented in a stimulating collection of essays and recipes to delight and inspire the reader. Allende's lyrical writing..."

Feb. 12, 1999 Food Feature

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